{"id":773159,"date":"2025-11-20T10:53:18","date_gmt":"2025-11-20T08:53:18","guid":{"rendered":"https:\/\/www.usedbottlinglines.com\/machines\/planta-universal-completa-de-relleno-de-latas-csd-para-3-latas-tamanos-14-000-cph\/"},"modified":"2025-11-25T09:31:11","modified_gmt":"2025-11-25T07:31:11","slug":"planta-universal-completa-de-relleno-de-latas-csd-para-3-latas-tamanos-14-000-cph-lc588","status":"publish","type":"machines","link":"https:\/\/ubl.solture.it\/es\/maquinas\/planta-universal-completa-de-relleno-de-latas-csd-para-3-latas-tamanos-14-000-cph-lc588\/","title":{"rendered":"Planta Universal Completa de Relleno de Latas CSD para 3 latas tama\u00f1os 14.000 CPH"},"author":10,"featured_media":0,"template":"","format":[1117,1133,1052],"container":[2607],"machine_types":[7321],"manufacturer":[],"type_of_product":[11371,1047],"class_list":["post-773159","machines","type-machines","status-publish","hentry","container-lata","format-0-25-l-es","format-0-33-l-es","format-0-5-l-es-2","machine_types-lineas-completas","type_of_product-bebidas-saborizadas","type_of_product-sodas"],"acf":{"refno":"LC588","year":"","speed":"0","condition":{"value":"1","label":"Listo para operar"},"machine":[{"machine_type":{"term_id":1209,"name":"Compressor","slug":"used-compressor","term_group":0,"term_taxonomy_id":1209,"taxonomy":"machine_types","description":"<p>A <strong>compressor<\/strong> is a machine that generates force by compressing gas or vapor, producing <strong>compressed air<\/strong> for industrial applications. The compressor increases aeriform body pressure through a mechanical procedure, delivering air at pressures necessary for multiple purposes across bottling and manufacturing operations.<\/p>\r\n\r\n<p><strong>Compressed air<\/strong> is atmospheric air reduced in volume and stored in pressure-resistant tanks or used immediately. As the <strong>fourth form of energy<\/strong> used in industry, compressed air offers unique characteristics: unlike gas, water, and electricity supplied by external companies, it is generated on-site directly by the user, with quality and production costs depending entirely on internal systems.<\/p>\r\n\r\n<h2>How Compressors Work<\/h2>\r\n\r\n<p>The <strong>air compressor operating principle<\/strong> involves several key components:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Motor<\/strong> \u2014 drives the compression mechanism<\/li>\r\n    <li><strong>Air inlet valve<\/strong> \u2014 allows atmospheric air entry<\/li>\r\n    <li><strong>Air outlet valve<\/strong> \u2014 releases compressed air<\/li>\r\n    <li><strong>Storage tank<\/strong> \u2014 holds compressed air for use<\/li>\r\n<\/ul>\r\n\r\n<p>Air is sucked into the machine, compressed by internal components according to the specific technology, and pushed into the tank. When <strong>maximum pressure<\/strong> is reached, the cycle completes and the compressor stops, restarting when pressure drops below a predefined threshold.<\/p>\r\n\r\n<h2>Compressor Selection Criteria<\/h2>\r\n\r\n<p>Choosing the correct compressor requires evaluating several parameters:<\/p>\r\n\r\n<h3>Flow Rate<\/h3>\r\n\r\n<p><strong>Flow rate<\/strong> indicates the air volume the compressor delivers to power multiple devices simultaneously. This value is expressed in:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Liters per second<\/strong> (l\/s)<\/li>\r\n    <li><strong>Cubic meters per hour<\/strong> (m\u00b3\/h)<\/li>\r\n    <li><strong>Normal cubic meters per hour<\/strong> (Nm\u00b3\/h) \u2014 standardized reference conditions<\/li>\r\n<\/ul>\r\n\r\n<p>The <strong>normal cubic meter<\/strong> (Nm\u00b3) refers to dry air at <strong>0\u00b0C<\/strong> (273 K), barometric pressure of <strong>101,325 Pa<\/strong> (1.01325 bar), at sea level altitude. This convention allows universal comparison between different systems. Normal flow rate must be converted to <em>effective flow rate<\/em> based on actual operating conditions before selecting equipment.<\/p>\r\n\r\n<p>Recommended practice: select a compressor offering approximately <strong>30% safety margin<\/strong> above estimated requirements.<\/p>\r\n\r\n<h3>Pressure<\/h3>\r\n\r\n<p><strong>Operating pressure<\/strong> depends on the industrial equipment or pneumatic circuit being powered, expressed in <strong>bar<\/strong> or <strong>pascal<\/strong> (Pa):<\/p>\r\n\r\n<ul>\r\n    <li><strong>Single-stage compressors<\/strong> \u2014 maximum <strong>10 bar<\/strong><\/li>\r\n    <li><strong>Multistage compressors<\/strong> \u2014 up to <strong>400 bar<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h3>Power and Storage<\/h3>\r\n\r\n<p>Compressor <strong>power<\/strong> depends on desired air flow and outlet pressure. The <strong>compressed air reservoir<\/strong> must be correctly sized to avoid constant engine stress, allowing the motor to start according to demand without continuous operation.<\/p>\r\n\r\n<h2>Types of Compressors<\/h2>\r\n\r\n<p>Two main categories exist: <strong>volumetric (positive displacement)<\/strong> compressors and <strong>centrifugal (dynamic)<\/strong> compressors. Most industrial compressors are volumetric machines achieving compression by reducing air volume.<\/p>\r\n\r\n<h3>Piston Compressors<\/h3>\r\n\r\n<p><strong>Piston compressors<\/strong> offer economical solutions for non-continuous use:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Configuration<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Maximum Pressure<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Duty Cycle<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Single-cylinder<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">10 bar<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">60% max (35 min\/hour)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Multistage<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 400 bar<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">60% max (35 min\/hour)<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<p>Considerations for piston compressors:<\/p>\r\n\r\n<ul>\r\n    <li>Generally the <strong>most economical<\/strong> option among compressor types<\/li>\r\n    <li>May expel some oil with compressed air \u2014 <strong>filtration systems<\/strong> required for clean air applications<\/li>\r\n    <li><strong>Relatively noisy<\/strong> operation may affect nearby workers<\/li>\r\n    <li>Best suited for <em>intermittent use<\/em> rather than continuous operation<\/li>\r\n<\/ul>\r\n\r\n<h3>Screw Compressors<\/h3>\r\n\r\n<p><strong>Screw compressors<\/strong> use helical screws instead of pistons and represent the most common model in industrial applications:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Configuration<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Pressure Range<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Duty Cycle<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Single-stage<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 5 bar<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">100% (continuous)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Multistage<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 13 bar<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">100% (continuous)<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<p>Key advantages of screw compressors:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Considerable flow rate<\/strong> and high compression ratio even in single-stage configuration<\/li>\r\n    <li><strong>100% duty cycle<\/strong> \u2014 capable of continuous operation<\/li>\r\n    <li><strong>Variable speed models<\/strong> (with inverters) adapt rotation speed to demand, optimizing energy consumption<\/li>\r\n    <li>More compact than equivalent-performance piston models<\/li>\r\n<\/ul>\r\n\r\n<h3>Vane Compressors<\/h3>\r\n\r\n<p><strong>Vane compressors<\/strong> use sliding foils in an eccentric rotor to achieve compression. Characteristics include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Good energy efficiency<\/strong><\/li>\r\n    <li><strong>Lower rotation speed<\/strong> than screw compressors at equivalent pressure and flow<\/li>\r\n    <li><strong>Reduced component wear<\/strong> and maintenance requirements<\/li>\r\n    <li>Common in <strong>printing<\/strong>, <strong>wood processing<\/strong>, and <strong>packaging<\/strong> industries<\/li>\r\n    <li><strong>Oil-free models<\/strong> available for energy and medical sectors<\/li>\r\n<\/ul>\r\n\r\n<h3>Centrifugal (Dynamic) Compressors<\/h3>\r\n\r\n<p><strong>Centrifugal compressors<\/strong> draw air through paddle wheel movement, similar to automotive turbochargers. These machines serve applications requiring <strong>high flow rates<\/strong> and <strong>sustained pressure<\/strong> without interruption:<\/p>\r\n\r\n<ul>\r\n    <li>Flow rates up to <strong>500,000 m\u00b3\/h<\/strong><\/li>\r\n    <li>Pressures up to <strong>200 bar<\/strong><\/li>\r\n    <li>Integrated reducer for optimal engine speed regulation<\/li>\r\n    <li>Primary use in <strong>energy sector<\/strong> and <strong>chemical industry<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h2>Oil-Free Compressors<\/h2>\r\n\r\n<p><strong>Oil-free compressors<\/strong> compress air without oil in the compression chamber, eliminating contamination risk and special filtration requirements. These models provide clean air essential for:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Bottling operations<\/strong> \u2014 product safety and quality<\/li>\r\n    <li><strong>Electronics industry<\/strong> \u2014 semiconductor production<\/li>\r\n    <li><strong>Pharmaceutical and chemical industries<\/strong> \u2014 contamination-free processes<\/li>\r\n    <li><strong>Medical sector<\/strong> \u2014 sterile air requirements<\/li>\r\n    <li><strong>Food processing<\/strong> \u2014 hygiene compliance<\/li>\r\n    <li><strong>Automotive assembly<\/strong> \u2014 finishing operations<\/li>\r\n<\/ul>\r\n\r\n<p>Oil-free compressors must satisfy <strong>ISO 8573-1 Class 0<\/strong> standard, guaranteeing total absence of oil. Higher classes define maximum permissible oil quantities, requiring additional <strong>air dryers<\/strong> for proper air quality.<\/p>\r\n\r\n<h2>Cooling Systems<\/h2>\r\n\r\n<h3>Air-Cooled Compressors<\/h3>\r\n\r\n<p><strong>Air-cooled compressors<\/strong> use forced ventilation containing approximately <strong>100% of consumed motor energy<\/strong> as heat within the compressor unit. These systems are widely available and simpler to install.<\/p>\r\n\r\n<h3>Water-Cooled Compressors<\/h3>\r\n\r\n<p><strong>Water-cooled compressors<\/strong> place modest demands on room ventilation, as cooling water absorbs approximately <strong>90% of motor energy<\/strong> as heat. Better cooling in intercoolers and aftercoolers increases efficiency and water vapor condensation.<\/p>\r\n\r\n<p>Three water cooling configurations exist:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">System Type<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Description<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Considerations<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Open without circulation<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">External water source (municipal, lake, river, well); discharged as wastewater<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cheap installation; high operating costs; filtration required for natural sources<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Open with circulation<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cooling tower; water cooled to 2\u00b0C below ambient by evaporation<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Limited water availability; requires chemical treatment; freeze protection needed<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Closed with circulation<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">External heat exchanger (plate or radiator with fans); same water circulates continuously<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Low maintenance; requires antifreeze (glycol); limited supervision needed<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Air Treatment Equipment<\/h2>\r\n\r\n<h3>Dryers<\/h3>\r\n\r\n<p>Atmospheric air contains water vapor that increases during compression heating. As compressed air expands and cools, saturated vapor transforms into <strong>condensate<\/strong> requiring separation. <strong>Dryers<\/strong> eliminate remaining water vapor that would compromise equipment function.<\/p>\r\n\r\n<p><strong>Refrigeration dryers<\/strong> exploit the relationship between temperature reduction and humidity condensation. Efficiency is expressed as <strong>Pressure Dew Point (PDP)<\/strong> \u2014 the condensation temperature at pressure above atmospheric. Limitation: cannot operate below <strong>0\u00b0C PDP<\/strong> (condensate would freeze).<\/p>\r\n\r\n<p><strong>Adsorption dryers<\/strong> use hygroscopic materials to absorb moisture, achieving dew points down to <strong>-70\u00b0C<\/strong>. Essential for:<\/p>\r\n\r\n<ul>\r\n    <li>External piping installations<\/li>\r\n    <li>Environments below refrigeration dryer dew point<\/li>\r\n    <li><strong>Food and pharmaceutical<\/strong> critical applications<\/li>\r\n<\/ul>\r\n\r\n<h3>Filtration<\/h3>\r\n\r\n<p>Atmospheric air entering compressors contains fine dust and impurities, plus oil particles from lubrication systems and water aerosols. <strong>Air purity classes<\/strong> are defined by <strong>ISO 8573-1:2010<\/strong>, specifying maximum contaminant content for each class.<\/p>\r\n\r\n<p>Filter systems typically combine multiple elements:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Particle filters<\/strong> \u2014 remove solid contaminants<\/li>\r\n    <li><strong>De-oiling filters<\/strong> \u2014 eliminate oil mists<\/li>\r\n    <li><strong>Coalescing filters<\/strong> \u2014 capture water and oil aerosols<\/li>\r\n    <li><strong>Activated carbon filters<\/strong> \u2014 remove vapors and odors<\/li>\r\n    <li><strong>Sterile filters<\/strong> \u2014 eliminate microorganisms for food, pharmaceutical, and cosmetic industries<\/li>\r\n<\/ul>\r\n\r\n<h3>Condensate Drains<\/h3>\r\n\r\n<p><strong>Condensate<\/strong> contains emulsified oil particles, dust, and impurities requiring drainage from collection points. Three drain types exist:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Float drains<\/strong> \u2014 valve opens when liquid exceeds threshold, closes before air escapes<\/li>\r\n    <li><strong>Electronic drains<\/strong> \u2014 valve controlled by electronic level sensor<\/li>\r\n    <li><strong>Timed drains<\/strong> \u2014 solenoid valve opens at preset intervals with adjustable timing<\/li>\r\n<\/ul>\r\n\r\n<p><em>Environmental note:<\/em> Condensate discharge into sewers risks significant fines. As a compressed air waste product, condensate contains hydrocarbons, sulfur dioxide, copper, lead, iron, and other harmful substances.<\/p>\r\n\r\n<h2>Compressed Air Storage<\/h2>\r\n\r\n<p><strong>Compressed air tanks<\/strong> are typically constructed from carbon steel with external epoxy powder coating for corrosion resistance. Available in <strong>vertical<\/strong> (most common) or <strong>horizontal<\/strong> configurations, tanks must be sized according to:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Compressor capacity<\/strong><\/li>\r\n    <li><strong>Regulation system<\/strong> requirements<\/li>\r\n    <li><strong>Expected consumption<\/strong> including peak demands<\/li>\r\n<\/ul>\r\n\r\n<p>Tanks maintain constant system pressure, compensating for consumption peaks exceeding compressor capacity. Installation should be near the compressor in a cool environment, allowing access to <strong>condensate drain<\/strong> and <strong>safety valve<\/strong>.<\/p>\r\n\r\n<h3>Safety Valves<\/h3>\r\n\r\n<p><strong>Safety valves<\/strong> prevent maximum permissible pressure from being exceeded, functioning even if upstream safety devices fail. Types include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Free exhaust<\/strong> \u2014 direct pressure release<\/li>\r\n    <li><strong>Conveyed exhaust<\/strong> \u2014 connectable to discharge piping<\/li>\r\n    <li><strong>High-pressure specific<\/strong> \u2014 designed for elevated pressure systems<\/li>\r\n<\/ul>\r\n\r\n<p>Key sizing parameters: <strong>calibration pressure<\/strong> (opening threshold), <strong>discharge flow rate<\/strong>, and <strong>operating temperature<\/strong>. Conformity declaration accompanies all safety valves.<\/p>\r\n\r\n<h2>Compressor Room Requirements<\/h2>\r\n\r\n<p>The <strong>compressor room<\/strong> houses most compressed air network components and must meet specific requirements for optimal performance. Centralized installation is generally preferable, ensuring:<\/p>\r\n\r\n<ul>\r\n    <li>Better <strong>operating economy<\/strong><\/li>\r\n    <li>Improved <strong>network design<\/strong><\/li>\r\n    <li>Easier <strong>use and maintenance<\/strong><\/li>\r\n    <li>Protection against <strong>unauthorized access<\/strong><\/li>\r\n    <li>Proper <strong>noise control<\/strong><\/li>\r\n    <li>Controlled <strong>ventilation<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h3>Installation Considerations<\/h3>\r\n\r\n<p>Essential compressor room specifications:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Floor space<\/strong> \u2014 sufficient for current equipment plus future expansion<\/li>\r\n    <li><strong>Clear height<\/strong> \u2014 adequate for lifting electric motors or heavy components<\/li>\r\n    <li><strong>Floor drain<\/strong> \u2014 condensate management from compressor, aftercooler, reservoir, dryers<\/li>\r\n    <li><strong>Load-bearing capacity<\/strong> \u2014 level floor supporting equipment weight<\/li>\r\n    <li><strong>Lifting equipment<\/strong> \u2014 crane or forklift access for heavy components<\/li>\r\n    <li><strong>Anti-vibration<\/strong> \u2014 pads for centrifugal compressors transmitting vibrations<\/li>\r\n<\/ul>\r\n\r\n<h3>Ventilation Requirements<\/h3>\r\n\r\n<p>All compressor room units produce heat requiring extraction through ventilation:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Air-cooled compressors<\/strong> \u2014 nearly 100% of motor energy appears as heat in ventilation air<\/li>\r\n    <li><strong>Water-cooled compressors<\/strong> \u2014 approximately 10% of motor energy in ventilation air<\/li>\r\n<\/ul>\r\n\r\n<p>Ventilation specifications:<\/p>\r\n\r\n<ul>\r\n    <li>Air intake from outside, preferably without long ducts<\/li>\r\n    <li>Suction opening positioned low but protected from snow<\/li>\r\n    <li>Ventilation fans high on end wall, air inlet on opposite wall<\/li>\r\n    <li>Air velocity at inlet opening maximum <strong>4 m\/s<\/strong><\/li>\r\n    <li>Protection against explosive, corrosive dust and substances<\/li>\r\n<\/ul>\r\n\r\n<p><strong>Heat recovery<\/strong> represents an efficient alternative to simple extraction, utilizing waste energy for facility heating.<\/p>\r\n\r\n<h3>Outdoor Installation<\/h3>\r\n\r\n<p>When indoor facilities are unavailable, compressors may be installed outdoors under canopy, addressing:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Freeze risk<\/strong> \u2014 condensate pockets and drains<\/li>\r\n    <li><strong>Weather protection<\/strong> \u2014 rain and snow at air inlet and ventilation openings<\/li>\r\n    <li><strong>Solid base<\/strong> \u2014 asphalt, concrete slab, or leveled cobblestone<\/li>\r\n    <li><strong>Contamination risk<\/strong> \u2014 dust, flammable, or aggressive substances<\/li>\r\n    <li><strong>Security<\/strong> \u2014 protection against unauthorized access<\/li>\r\n<\/ul>","parent":0,"count":24,"filter":"raw"},"manufacturer":{"term_id":12556,"name":"kaeser","slug":"kaeser-es","term_group":0,"term_taxonomy_id":12556,"taxonomy":"manufacturer","description":"","parent":0,"count":2,"filter":"raw"},"model":"","year":{"value":"2010","label":"2010"},"notes":"Compresor con refuerzo y dos tanques de aire comprimido; Inicio 2011","machine_type_as_text":""},{"machine_type":{"term_id":213,"name":"Various Equipment","slug":"various-equipment","term_group":0,"term_taxonomy_id":213,"taxonomy":"machine_types","description":"<p>This category includes <strong>various bottling equipment<\/strong> not directly connected to specific pre-existing lines \u2014 machinery <strong>immediately available<\/strong> for purchase and in stock. These ancillary systems support bottling operations across multiple production stages.<\/p>\r\n\r\n<h2>Equipment Types Available<\/h2>\r\n\r\n<p>The <strong>various equipment<\/strong> category encompasses a wide range of bottling machinery:<\/p>\r\n\r\n<h3>Container Handling<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Unscrambler units<\/strong> \u2014 orient and feed bottles to production lines<\/li>\r\n    <li><strong>Preform orientation systems<\/strong> \u2014 position preforms for blow molding<\/li>\r\n    <li><strong>Cap loaders<\/strong> \u2014 feed and orient closures for capping machines<\/li>\r\n<\/ul>\r\n\r\n<h3>Packaging Equipment<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Carton formers<\/strong> \u2014 erect and prepare cardboard cases<\/li>\r\n    <li><strong>Case packers<\/strong> \u2014 insert products into formed cartons<\/li>\r\n    <li><strong>Tray formers<\/strong> \u2014 create product support trays<\/li>\r\n<\/ul>\r\n\r\n<h3>Process Systems<\/h3>\r\n\r\n<ul>\r\n    <li><strong>CIP systems<\/strong> (Clean-In-Place) \u2014 automated equipment cleaning<\/li>\r\n    <li><strong>Boilers<\/strong> \u2014 steam generation for heating and sterilization<\/li>\r\n    <li><strong>Refrigeration units<\/strong> \u2014 product and process cooling<\/li>\r\n<\/ul>\r\n\r\n<h3>Utilities and Support<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Conveyors<\/strong> \u2014 product transport between stations<\/li>\r\n    <li><strong>Accumulation tables<\/strong> \u2014 buffer zones for production flow<\/li>\r\n    <li><strong>Control panels<\/strong> \u2014 electrical and automation systems<\/li>\r\n<\/ul>\r\n\r\n<h2>Equipment Categories<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Category<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Equipment Examples<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Function<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Feeding Systems<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Unscramblers, cap loaders, preform orienters<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Product and component infeed<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Packaging<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carton formers, case packers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Secondary packaging preparation<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Process<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">CIP systems, pasteurizers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cleaning and treatment<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Utilities<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Boilers, refrigeration units<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Energy and temperature control<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Equipment Availability<\/h2>\r\n\r\n<p>Various equipment in this category offers specific advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Immediate availability<\/strong> \u2014 in-stock items ready for delivery<\/li>\r\n    <li><strong>Standalone operation<\/strong> \u2014 not tied to specific line configurations<\/li>\r\n    <li><strong>Flexible integration<\/strong> \u2014 adaptable to existing production systems<\/li>\r\n    <li><strong>Customization options<\/strong> \u2014 modification to meet specific requirements<\/li>\r\n<\/ul>\r\n\r\n<h2>Spare Parts Consideration<\/h2>\r\n\r\n<p>For <strong>various bottling equipment<\/strong>, maintaining adequate spare parts inventory is essential for production continuity. Recommended practice includes stocking parts necessary for the first <strong>2,000 hours of operation<\/strong> to prevent production stops.<\/p>\r\n\r\n<p>Key spare parts categories:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Wear components<\/strong> \u2014 items subject to regular replacement<\/li>\r\n    <li><strong>Seals and gaskets<\/strong> \u2014 process-critical sealing elements<\/li>\r\n    <li><strong>Sensors and controls<\/strong> \u2014 monitoring and automation components<\/li>\r\n    <li><strong>Drive components<\/strong> \u2014 belts, chains, bearings<\/li>\r\n<\/ul>","parent":0,"count":52,"filter":"raw"},"manufacturer":{"term_id":14441,"name":"Kersia","slug":"kersia","term_group":0,"term_taxonomy_id":14441,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2011","label":"2011"},"notes":"Estaci\u00f3n CIP con tres tanques","machine_type_as_text":"Sistema CIP"},{"machine_type":{"term_id":212,"name":"Syrup Room","slug":"syrup-room","term_group":0,"term_taxonomy_id":212,"taxonomy":"machine_types","description":"<p>A <strong>syrup room<\/strong> is an integrated system of interconnected machines designed to produce <strong>syrup or beverage concentrates<\/strong>. The finished product can then be mixed with purified water and <strong>food-grade carbon dioxide<\/strong> in downstream premix systems to create carbonated beverages.<\/p>\r\n\r\n<p>Syrup rooms are available in both <strong>semi-automatic<\/strong> and <strong>automatic<\/strong> configurations, with technology selection depending on product recipes and production requirements.<\/p>\r\n\r\n<h2>Syrup Room Components<\/h2>\r\n\r\n<p>A complete <strong>syrup room system<\/strong> includes several fundamental elements:<\/p>\r\n\r\n<h3>Sugar Handling<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Sugar loading hoppers<\/strong> \u2014 bulk ingredient input<\/li>\r\n    <li><strong>Sugar dissolving tank<\/strong> \u2014 with internal automatic stirrer<\/li>\r\n    <li><strong>Product discharge<\/strong> \u2014 located in lower tank section<\/li>\r\n    <li><strong>Steam connection<\/strong> \u2014 for sanitizing and dissolving treatments<\/li>\r\n<\/ul>\r\n\r\n<h3>Process Control<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Manual or automatic valves<\/strong> \u2014 flow control throughout system<\/li>\r\n    <li><strong>Liter counters<\/strong> \u2014 measuring concentrate input, water injection, and mixed solution<\/li>\r\n    <li><strong>Product storage tanks<\/strong> \u2014 with metering for final stored product verification<\/li>\r\n<\/ul>\r\n\r\n<h3>Treatment Equipment<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Pasteurization system<\/strong> \u2014 when required for mixture preparation<\/li>\r\n    <li><strong>Cooling system<\/strong> \u2014 product temperature reduction after heat treatment<\/li>\r\n    <li><strong>Concentrate tank<\/strong> \u2014 connected to plant flow system<\/li>\r\n    <li><strong>Mixer<\/strong> \u2014 final product blending<\/li>\r\n    <li><strong>Cooler<\/strong> \u2014 final temperature conditioning<\/li>\r\n<\/ul>\r\n\r\n<h2>Process Flow<\/h2>\r\n\r\n<p>The <strong>syrup room process<\/strong> operates in defined stages:<\/p>\r\n\r\n<ol>\r\n    <li><strong>Sugar loading<\/strong> \u2014 bulk sugar fed via hoppers<\/li>\r\n    <li><strong>Dissolving<\/strong> \u2014 sugar dissolved in tank with automatic stirring and steam treatment<\/li>\r\n    <li><strong>Pasteurization<\/strong> (if required) \u2014 heat treatment for product stability<\/li>\r\n    <li><strong>Cooling<\/strong> \u2014 temperature reduction after thermal processing<\/li>\r\n    <li><strong>Concentrate addition<\/strong> \u2014 flavoring components integrated<\/li>\r\n    <li><strong>Mixing<\/strong> \u2014 final product homogenization<\/li>\r\n    <li><strong>Storage<\/strong> \u2014 metered transfer to holding tanks<\/li>\r\n    <li><strong>Transfer to premix<\/strong> \u2014 pumping to downstream carbonation system<\/li>\r\n<\/ol>\r\n\r\n<p>The premix system then combines the syrup room output with <strong>recipe water<\/strong> and <strong>carbon dioxide<\/strong> as required for the final beverage.<\/p>\r\n\r\n<h2>Syrup Room Types<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Type<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Characteristics<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Application<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Automatic Aseptic<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Latest generation technology; strict contamination-free protocols; rigid production procedures<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Sensitive products requiring maximum hygiene<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Hot Fill<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Simpler operation than aseptic systems; thermal treatment for preservation<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Products with thermal sterilization requirements<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Semi-Automatic<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Operator-assisted processes; lower automation level<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Smaller production volumes; varied recipes<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>PLC Control System<\/h2>\r\n\r\n<p>All syrup rooms are managed by an <strong>automatic PLC system<\/strong> controlling:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Recipe storage<\/strong> \u2014 product formulations and ingredient ratios<\/li>\r\n    <li><strong>Treatment parameters<\/strong> \u2014 temperatures for each process stage<\/li>\r\n    <li><strong>Timing control<\/strong> \u2014 work cycles and holding times<\/li>\r\n    <li><strong>Processing stages<\/strong> \u2014 automated sequence management<\/li>\r\n    <li><strong>Storage times<\/strong> \u2014 material holding duration<\/li>\r\n    <li><strong>Product quantities<\/strong> \u2014 precise dosing to achieve desired results<\/li>\r\n<\/ul>\r\n\r\n<h2>Recipe Flexibility<\/h2>\r\n\r\n<p>Syrup room configurations vary according to <strong>product recipes<\/strong> and specific requirements. The techniques for building syrup rooms are numerous, with equipment selected based on:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Product type<\/strong> \u2014 soft drinks, juices, flavored waters<\/li>\r\n    <li><strong>Hygiene requirements<\/strong> \u2014 aseptic vs. standard processing<\/li>\r\n    <li><strong>Production volume<\/strong> \u2014 batch size and throughput<\/li>\r\n    <li><strong>Ingredient complexity<\/strong> \u2014 number and type of components<\/li>\r\n<\/ul>\r\n\r\n<h2>Purchasing Used Syrup Rooms<\/h2>\r\n\r\n<p>Used syrup rooms require <strong>technical evaluation<\/strong> before purchase to determine if existing process capabilities conform to production needs. Assessment factors include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Process compatibility<\/strong> \u2014 matching to required recipes<\/li>\r\n    <li><strong>Equipment condition<\/strong> \u2014 tanks, valves, instrumentation<\/li>\r\n    <li><strong>Control system<\/strong> \u2014 PLC functionality and recipe capacity<\/li>\r\n    <li><strong>Hygiene standards<\/strong> \u2014 aseptic capability if required<\/li>\r\n    <li><strong>Integration requirements<\/strong> \u2014 connection to existing premix and filling systems<\/li>\r\n<\/ul>","parent":0,"count":11,"filter":"raw"},"manufacturer":{"term_id":14330,"name":"Nagema","slug":"nagema","term_group":0,"term_taxonomy_id":14330,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2011","label":"2011"},"notes":"Sala de jarabes con sistema de refrigeraci\u00f3n y mezclador Nagema","machine_type_as_text":""},{"machine_type":{"term_id":5146,"name":"Tank","slug":"tank","term_group":0,"term_taxonomy_id":5146,"taxonomy":"machine_types","description":"","parent":0,"count":7,"filter":"raw"},"manufacturer":{"term_id":14442,"name":"-","slug":"14442","term_group":0,"term_taxonomy_id":14442,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":"","notes":"Cinco dep\u00f3sitos de bebida listos de 100 hL, de acero con revestimiento de grado alimentario","machine_type_as_text":""},{"machine_type":{"term_id":6002,"name":"Filter","slug":"used-filter","term_group":0,"term_taxonomy_id":6002,"taxonomy":"machine_types","description":"","parent":0,"count":15,"filter":"raw"},"manufacturer":{"term_id":14442,"name":"-","slug":"14442","term_group":0,"term_taxonomy_id":14442,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2011","label":"2011"},"notes":"Filtro de productos para bebidas","machine_type_as_text":""},{"machine_type":{"term_id":198,"name":"Depalletizer","slug":"used-depalletizer","term_group":0,"term_taxonomy_id":198,"taxonomy":"machine_types","description":"<p>A <strong>depalletizer<\/strong> is a machine designed to remove containers from full pallets and place them onto the bottling line for filling. These machines handle <strong>glass bottles<\/strong>, <strong>PET bottles<\/strong>, and <strong>cans<\/strong>, representing the starting point of the entire bottling process.<\/p>\r\n\r\n<p>The operation begins when an operator uses a forklift to load pallets of empty containers onto a <strong>roller conveyor<\/strong>, removing the <strong>thermo-shrink nylon wrapping<\/strong> that holds the package together. The pallet then feeds slowly into the machine through the roller system.<\/p>\r\n\r\n<h2>How Depalletizers Work<\/h2>\r\n\r\n<p>The <strong>depalletizing process<\/strong> removes containers one layer at a time through a systematic sequence:<\/p>\r\n\r\n<ol>\r\n    <li><strong>Pallet immobilization<\/strong> \u2014 grippers secure all sides of the pallet to keep it stable<\/li>\r\n    <li><strong>Top cardboard removal<\/strong> \u2014 4-5 suction cups on mechanical arms lift the protective cover by vacuum<\/li>\r\n    <li><strong>Layer transfer<\/strong> \u2014 a push bar moves containers from each layer onto a steel plate<\/li>\r\n    <li><strong>Height adjustment<\/strong> \u2014 the filled plate rises to line level<\/li>\r\n    <li><strong>Discharge<\/strong> \u2014 containers push onto an accumulation surface<\/li>\r\n    <li><strong>Interlayer removal<\/strong> \u2014 plastic or paper dividers between layers are extracted and stored<\/li>\r\n<\/ol>\r\n\r\n<p>From the accumulation surface, containers travel via <strong>conveyor belts<\/strong> to the first processing machine, typically a <strong>rinsing machine<\/strong> or <strong>filling monoblock<\/strong>.<\/p>\r\n\r\n<h2>Depalletizer Components<\/h2>\r\n\r\n<p>A complete <strong>depalletizer system<\/strong> includes several integrated elements:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Infeed roller conveyor<\/strong> \u2014 receives pallets from forklift<\/li>\r\n    <li><strong>Pallet grippers<\/strong> \u2014 secure pallet from all sides during unloading<\/li>\r\n    <li><strong>Suction cup arms<\/strong> \u2014 remove top cardboard covers<\/li>\r\n    <li><strong>Push bar mechanism<\/strong> \u2014 transfers container layers to steel plate<\/li>\r\n    <li><strong>Elevating plate<\/strong> \u2014 adjusts height for line discharge<\/li>\r\n    <li><strong>Empty pallet magazine<\/strong> \u2014 stores pallets after unloading<\/li>\r\n    <li><strong>Interlayer magazine<\/strong> \u2014 collects plastic or paper dividers<\/li>\r\n    <li><strong>Accumulation surface<\/strong> \u2014 buffers containers before line entry<\/li>\r\n<\/ul>\r\n\r\n<h2>Pallet Configuration<\/h2>\r\n\r\n<p>Pallets are organized in <strong>4, 5, 6 or more layers<\/strong> depending on container type and height, with each layer separated by <strong>plastic or paper interlayers<\/strong>. A <strong>cardboard cover<\/strong> protects the top layer and is removed first via suction cup system.<\/p>\r\n\r\n<h2>Container Format Management<\/h2>\r\n\r\n<p>Different containers require specific machine settings based on their dimensions. The <strong>PLC control system<\/strong> stores preset programs for various container formats:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Container Type<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Common Sizes<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Cans<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">33 cl, 50 cl<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Bottles<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">250 ml, 375 ml, 500 ml, 660 ml, 750 ml, 1000 ml, 1500 ml, 2000 ml<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<p>The operator selects the corresponding <strong>format code<\/strong> in the PLC before operation, automatically adjusting machine parameters for the specific container height and configuration. This ensures proper layer detection, push bar positioning, and plate height adjustment for each container type.<\/p>","parent":0,"count":35,"filter":"raw"},"manufacturer":{"term_id":14331,"name":"Frezart","slug":"frezart","term_group":0,"term_taxonomy_id":14331,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2009","label":"2009"},"notes":"","machine_type_as_text":""},{"machine_type":{"term_id":213,"name":"Various Equipment","slug":"various-equipment","term_group":0,"term_taxonomy_id":213,"taxonomy":"machine_types","description":"<p>This category includes <strong>various bottling equipment<\/strong> not directly connected to specific pre-existing lines \u2014 machinery <strong>immediately available<\/strong> for purchase and in stock. These ancillary systems support bottling operations across multiple production stages.<\/p>\r\n\r\n<h2>Equipment Types Available<\/h2>\r\n\r\n<p>The <strong>various equipment<\/strong> category encompasses a wide range of bottling machinery:<\/p>\r\n\r\n<h3>Container Handling<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Unscrambler units<\/strong> \u2014 orient and feed bottles to production lines<\/li>\r\n    <li><strong>Preform orientation systems<\/strong> \u2014 position preforms for blow molding<\/li>\r\n    <li><strong>Cap loaders<\/strong> \u2014 feed and orient closures for capping machines<\/li>\r\n<\/ul>\r\n\r\n<h3>Packaging Equipment<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Carton formers<\/strong> \u2014 erect and prepare cardboard cases<\/li>\r\n    <li><strong>Case packers<\/strong> \u2014 insert products into formed cartons<\/li>\r\n    <li><strong>Tray formers<\/strong> \u2014 create product support trays<\/li>\r\n<\/ul>\r\n\r\n<h3>Process Systems<\/h3>\r\n\r\n<ul>\r\n    <li><strong>CIP systems<\/strong> (Clean-In-Place) \u2014 automated equipment cleaning<\/li>\r\n    <li><strong>Boilers<\/strong> \u2014 steam generation for heating and sterilization<\/li>\r\n    <li><strong>Refrigeration units<\/strong> \u2014 product and process cooling<\/li>\r\n<\/ul>\r\n\r\n<h3>Utilities and Support<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Conveyors<\/strong> \u2014 product transport between stations<\/li>\r\n    <li><strong>Accumulation tables<\/strong> \u2014 buffer zones for production flow<\/li>\r\n    <li><strong>Control panels<\/strong> \u2014 electrical and automation systems<\/li>\r\n<\/ul>\r\n\r\n<h2>Equipment Categories<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Category<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Equipment Examples<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Function<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Feeding Systems<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Unscramblers, cap loaders, preform orienters<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Product and component infeed<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Packaging<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carton formers, case packers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Secondary packaging preparation<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Process<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">CIP systems, pasteurizers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cleaning and treatment<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Utilities<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Boilers, refrigeration units<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Energy and temperature control<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Equipment Availability<\/h2>\r\n\r\n<p>Various equipment in this category offers specific advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Immediate availability<\/strong> \u2014 in-stock items ready for delivery<\/li>\r\n    <li><strong>Standalone operation<\/strong> \u2014 not tied to specific line configurations<\/li>\r\n    <li><strong>Flexible integration<\/strong> \u2014 adaptable to existing production systems<\/li>\r\n    <li><strong>Customization options<\/strong> \u2014 modification to meet specific requirements<\/li>\r\n<\/ul>\r\n\r\n<h2>Spare Parts Consideration<\/h2>\r\n\r\n<p>For <strong>various bottling equipment<\/strong>, maintaining adequate spare parts inventory is essential for production continuity. Recommended practice includes stocking parts necessary for the first <strong>2,000 hours of operation<\/strong> to prevent production stops.<\/p>\r\n\r\n<p>Key spare parts categories:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Wear components<\/strong> \u2014 items subject to regular replacement<\/li>\r\n    <li><strong>Seals and gaskets<\/strong> \u2014 process-critical sealing elements<\/li>\r\n    <li><strong>Sensors and controls<\/strong> \u2014 monitoring and automation components<\/li>\r\n    <li><strong>Drive components<\/strong> \u2014 belts, chains, bearings<\/li>\r\n<\/ul>","parent":0,"count":52,"filter":"raw"},"manufacturer":{"term_id":14442,"name":"-","slug":"14442","term_group":0,"term_taxonomy_id":14442,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2011","label":"2011"},"notes":"Dos arandelas adaptadas a 250 ml, 330 ml, 500 ml","machine_type_as_text":"Lavadora de latas"},{"machine_type":{"term_id":200,"name":"Filling Machine","slug":"used-filling-machine","term_group":0,"term_taxonomy_id":200,"taxonomy":"machine_types","description":"<p>A <strong>filling machine<\/strong> transfers liquid products into containers such as bottles, cans, or cartons while preserving the <strong>physical and organoleptic properties<\/strong> of the product. Whether filling water, wine, beer, milk, oil, or juice, the machine must comply with all <strong>health and hygiene regulations<\/strong> while maintaining product integrity.<\/p>\r\n\r\n<p>During the filling process, the machine must avoid four critical issues:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Product contamination<\/strong> \u2014 no foreign substances entering the container<\/li>\r\n    <li><strong>Product oxidation<\/strong> \u2014 minimizing air contact, especially for wine and beer<\/li>\r\n    <li><strong>Quantity alteration<\/strong> \u2014 precise volume control for each container<\/li>\r\n    <li><strong>Quality alteration<\/strong> \u2014 preserving taste, aroma, and characteristics<\/li>\r\n<\/ul>\r\n\r\n<p>The time between filling and capping must be as short as possible \u2014 measured in <strong>seconds<\/strong> \u2014 during which nothing should contact the product.<\/p>\r\n\r\n<h2>Types of Filling Machines<\/h2>\r\n\r\n<h3>Linear Filling Machines<\/h3>\r\n\r\n<p><strong>Linear fillers<\/strong> arrange filling valves in a straight line, suitable for lower to medium production speeds. These machines require <strong>less floor space<\/strong> and represent a <strong>lower investment<\/strong> compared to rotary systems.<\/p>\r\n\r\n<h3>Rotary Filling Machines<\/h3>\r\n\r\n<p><strong>Rotary fillers<\/strong> position filling valves on a rotating carousel, delivering <strong>higher hourly production<\/strong> for industrial bottling operations. The number of filling valves determines output capacity.<\/p>\r\n\r\n<h2>Filling Methods<\/h2>\r\n\r\n<p>Different products require specific <strong>filling technologies<\/strong> based on their characteristics, carbonation level, viscosity, and preservation requirements:<\/p>\r\n\r\n<h3>Gravity Filling (Slight Depression)<\/h3>\r\n\r\n<p><strong>Gravity filling<\/strong> allows product to flow into bottles by gravitational force through a valve activated when the bottle reaches the filling station. Air escapes through a <strong>vent tube<\/strong>, and filling stops when liquid reaches the tube's lower end.<\/p>\r\n\r\n<p>After pre-evacuation, the filling valve opens and product flows gently without causing turbulence. <strong>Inert gas<\/strong> in the container returns to the tank during filling. When product level reaches the nozzle, filling stops automatically.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> <strong>still wine<\/strong>, <strong>liqueurs<\/strong>, spirits in glass bottles<\/p>\r\n\r\n<h3>Vacuum (Depression) Filling<\/h3>\r\n\r\n<p>In <strong>vacuum filling<\/strong>, the filling nozzle seals the empty container and a <strong>vacuum pump<\/strong> removes internal air. The resulting vacuum pulls liquid into the bottle until reaching the predetermined level.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> <strong>wine and spirits<\/strong> \u2014 no aroma or alcohol content loss<\/p>\r\n\r\n<h3>Volumetric Filling<\/h3>\r\n\r\n<p><strong>Volumetric filling<\/strong> precisely measures liquid volume using a <strong>magnetic flow meter<\/strong> on one filling valve. Electronics calculate the time required for the desired quantity, and all other valves operate pneumatically based on this reference timing.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> products requiring <strong>precise volume control<\/strong><\/p>\r\n\r\n<h3>Isobaric (Counter-Pressure) Filling<\/h3>\r\n\r\n<p><strong>Isobaric filling machines<\/strong> maintain equal pressure between tank and bottle, essential for carbonated products. Benefits include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Optimized filling cycles<\/strong> reducing downtime<\/li>\r\n    <li>No degassing required at various production stages<\/li>\r\n    <li><strong>Zero oxygen increase<\/strong> in wine<\/li>\r\n    <li>Improved filling quality with reduced energy consumption<\/li>\r\n<\/ul>\r\n\r\n<p><em>Ideal for:<\/em> <strong>champagne<\/strong>, <strong>spumante<\/strong>, <strong>sparkling wines<\/strong>, <strong>carbonated drinks<\/strong>, still wines with overpressure<\/p>\r\n\r\n<h3>Hot Filling<\/h3>\r\n\r\n<p><strong>Hot filling<\/strong> processes products at temperatures between <strong>80\u00b0C and 85\u00b0C<\/strong>, followed by <strong>nitrogen injection<\/strong> to prevent implosion during cooling. The product's heat sterilizes the container directly.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> products with <strong>7-10 day shelf life<\/strong> \u2014 <strong>tomato pur\u00e9e<\/strong>, <strong>fruit juices<\/strong> with high organic content, <strong>milk<\/strong>, <strong>cream<\/strong><\/p>\r\n\r\n<h3>Aseptic Filling<\/h3>\r\n\r\n<p><strong>Aseptic filling<\/strong> operates in a completely <strong>sterile, sealed environment<\/strong>. Food and packaging are sterilized separately and combined under aseptic conditions in a germ-free space.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> <strong>sensitive products<\/strong> without natural protection against microorganism proliferation<\/p>\r\n\r\n<h2>Filling Methods Comparison<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Method<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Principle<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Best Applications<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Gravity<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Gravitational flow with vent tube<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Still wine, liqueurs, spirits<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Vacuum<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Vacuum pump creates depression<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Wine, spirits (aroma preservation)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Volumetric<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Magnetic flow meter measurement<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Precise volume applications<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Isobaric<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Equal pressure tank\/bottle<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carbonated drinks, sparkling wine<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Hot fill<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">80-85\u00b0C with nitrogen injection<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Juices, pur\u00e9es, dairy<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Aseptic<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Sterile sealed environment<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Sensitive products, long shelf life<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Filling Machine Construction<\/h2>\r\n\r\n<p>The <strong>filler<\/strong> requires maximum attention given its critical role in product safety. Essential requirements include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Food-grade stainless steel<\/strong> construction throughout<\/li>\r\n    <li><strong>Sanitizable design<\/strong> allowing complete cleaning access<\/li>\r\n    <li><strong>Food-safe spare parts<\/strong> \u2014 rubber seals, gaskets, and metal components<\/li>\r\n    <li>Variable number of <strong>filling valves or nozzles<\/strong> based on production requirements<\/li>\r\n<\/ul>\r\n\r\n<p>Regular <strong>scheduled maintenance<\/strong> by competent technicians ensures high production standards and extended machine life.<\/p>\r\n\r\n<h2>Filling Monoblocks<\/h2>\r\n\r\n<p>A <strong>filling monoblock<\/strong> (or <strong>triblock<\/strong>) combines multiple machines into a single integrated unit. Standard configurations include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Rinser + Filler + Capper<\/strong> \u2014 most common triblock arrangement<\/li>\r\n    <li><strong>Filler + Capper<\/strong> \u2014 basic monoblock configuration<\/li>\r\n    <li><strong>Multiple capping systems<\/strong> \u2014 for different closure types<\/li>\r\n<\/ul>\r\n\r\n<p>The monoblock handles three essential bottling functions: <strong>rinsing<\/strong>, <strong>filling<\/strong>, and <strong>capping<\/strong> in immediate sequence, minimizing the critical time between filling and closure.<\/p>\r\n\r\n<h2>Purchasing Used Filling Machines<\/h2>\r\n\r\n<p>Used filling machines offer significant advantages for bottling operations, with potential savings of <strong>35% to 60%<\/strong> compared to new equipment. Key factors to evaluate before purchase:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Working hours<\/strong> \u2014 indicator of remaining service life<\/li>\r\n    <li><strong>Maintenance history<\/strong> \u2014 regular service by specialized technicians<\/li>\r\n    <li><strong>Overhaul status<\/strong> \u2014 mechanical and aesthetic condition<\/li>\r\n    <li><strong>Production requirements<\/strong> \u2014 matching machine capacity to actual needs<\/li>\r\n    <li><strong>Product compatibility<\/strong> \u2014 appropriate filling method for your application<\/li>\r\n<\/ul>\r\n\r\n<p>Common reasons for upgrading filling equipment include <strong>increased production demands<\/strong>, machine inefficiency causing stops or slowdowns, and difficulty reaching required daily production volumes.<\/p>","parent":0,"count":56,"filter":"raw"},"manufacturer":{"term_id":8159,"name":"ORTMANN HERBST","slug":"ortmann-herbst-es","term_group":0,"term_taxonomy_id":8159,"taxonomy":"manufacturer","description":"","parent":0,"count":1,"filter":"raw"},"model":"45\/6","year":{"value":"1984","label":"1984"},"notes":"Para 330 ml a 14000 cph; Reparaciones de servicio en 2012","machine_type_as_text":""},{"machine_type":{"term_id":213,"name":"Various Equipment","slug":"various-equipment","term_group":0,"term_taxonomy_id":213,"taxonomy":"machine_types","description":"<p>This category includes <strong>various bottling equipment<\/strong> not directly connected to specific pre-existing lines \u2014 machinery <strong>immediately available<\/strong> for purchase and in stock. These ancillary systems support bottling operations across multiple production stages.<\/p>\r\n\r\n<h2>Equipment Types Available<\/h2>\r\n\r\n<p>The <strong>various equipment<\/strong> category encompasses a wide range of bottling machinery:<\/p>\r\n\r\n<h3>Container Handling<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Unscrambler units<\/strong> \u2014 orient and feed bottles to production lines<\/li>\r\n    <li><strong>Preform orientation systems<\/strong> \u2014 position preforms for blow molding<\/li>\r\n    <li><strong>Cap loaders<\/strong> \u2014 feed and orient closures for capping machines<\/li>\r\n<\/ul>\r\n\r\n<h3>Packaging Equipment<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Carton formers<\/strong> \u2014 erect and prepare cardboard cases<\/li>\r\n    <li><strong>Case packers<\/strong> \u2014 insert products into formed cartons<\/li>\r\n    <li><strong>Tray formers<\/strong> \u2014 create product support trays<\/li>\r\n<\/ul>\r\n\r\n<h3>Process Systems<\/h3>\r\n\r\n<ul>\r\n    <li><strong>CIP systems<\/strong> (Clean-In-Place) \u2014 automated equipment cleaning<\/li>\r\n    <li><strong>Boilers<\/strong> \u2014 steam generation for heating and sterilization<\/li>\r\n    <li><strong>Refrigeration units<\/strong> \u2014 product and process cooling<\/li>\r\n<\/ul>\r\n\r\n<h3>Utilities and Support<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Conveyors<\/strong> \u2014 product transport between stations<\/li>\r\n    <li><strong>Accumulation tables<\/strong> \u2014 buffer zones for production flow<\/li>\r\n    <li><strong>Control panels<\/strong> \u2014 electrical and automation systems<\/li>\r\n<\/ul>\r\n\r\n<h2>Equipment Categories<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Category<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Equipment Examples<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Function<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Feeding Systems<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Unscramblers, cap loaders, preform orienters<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Product and component infeed<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Packaging<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carton formers, case packers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Secondary packaging preparation<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Process<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">CIP systems, pasteurizers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cleaning and treatment<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Utilities<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Boilers, refrigeration units<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Energy and temperature control<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Equipment Availability<\/h2>\r\n\r\n<p>Various equipment in this category offers specific advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Immediate availability<\/strong> \u2014 in-stock items ready for delivery<\/li>\r\n    <li><strong>Standalone operation<\/strong> \u2014 not tied to specific line configurations<\/li>\r\n    <li><strong>Flexible integration<\/strong> \u2014 adaptable to existing production systems<\/li>\r\n    <li><strong>Customization options<\/strong> \u2014 modification to meet specific requirements<\/li>\r\n<\/ul>\r\n\r\n<h2>Spare Parts Consideration<\/h2>\r\n\r\n<p>For <strong>various bottling equipment<\/strong>, maintaining adequate spare parts inventory is essential for production continuity. Recommended practice includes stocking parts necessary for the first <strong>2,000 hours of operation<\/strong> to prevent production stops.<\/p>\r\n\r\n<p>Key spare parts categories:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Wear components<\/strong> \u2014 items subject to regular replacement<\/li>\r\n    <li><strong>Seals and gaskets<\/strong> \u2014 process-critical sealing elements<\/li>\r\n    <li><strong>Sensors and controls<\/strong> \u2014 monitoring and automation components<\/li>\r\n    <li><strong>Drive components<\/strong> \u2014 belts, chains, bearings<\/li>\r\n<\/ul>","parent":0,"count":52,"filter":"raw"},"manufacturer":{"term_id":14443,"name":"Angelus","slug":"angelus","term_group":0,"term_taxonomy_id":14443,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"1980","label":"1980"},"notes":"Cerradora","machine_type_as_text":""},{"machine_type":{"term_id":200,"name":"Filling Machine","slug":"used-filling-machine","term_group":0,"term_taxonomy_id":200,"taxonomy":"machine_types","description":"<p>A <strong>filling machine<\/strong> transfers liquid products into containers such as bottles, cans, or cartons while preserving the <strong>physical and organoleptic properties<\/strong> of the product. Whether filling water, wine, beer, milk, oil, or juice, the machine must comply with all <strong>health and hygiene regulations<\/strong> while maintaining product integrity.<\/p>\r\n\r\n<p>During the filling process, the machine must avoid four critical issues:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Product contamination<\/strong> \u2014 no foreign substances entering the container<\/li>\r\n    <li><strong>Product oxidation<\/strong> \u2014 minimizing air contact, especially for wine and beer<\/li>\r\n    <li><strong>Quantity alteration<\/strong> \u2014 precise volume control for each container<\/li>\r\n    <li><strong>Quality alteration<\/strong> \u2014 preserving taste, aroma, and characteristics<\/li>\r\n<\/ul>\r\n\r\n<p>The time between filling and capping must be as short as possible \u2014 measured in <strong>seconds<\/strong> \u2014 during which nothing should contact the product.<\/p>\r\n\r\n<h2>Types of Filling Machines<\/h2>\r\n\r\n<h3>Linear Filling Machines<\/h3>\r\n\r\n<p><strong>Linear fillers<\/strong> arrange filling valves in a straight line, suitable for lower to medium production speeds. These machines require <strong>less floor space<\/strong> and represent a <strong>lower investment<\/strong> compared to rotary systems.<\/p>\r\n\r\n<h3>Rotary Filling Machines<\/h3>\r\n\r\n<p><strong>Rotary fillers<\/strong> position filling valves on a rotating carousel, delivering <strong>higher hourly production<\/strong> for industrial bottling operations. The number of filling valves determines output capacity.<\/p>\r\n\r\n<h2>Filling Methods<\/h2>\r\n\r\n<p>Different products require specific <strong>filling technologies<\/strong> based on their characteristics, carbonation level, viscosity, and preservation requirements:<\/p>\r\n\r\n<h3>Gravity Filling (Slight Depression)<\/h3>\r\n\r\n<p><strong>Gravity filling<\/strong> allows product to flow into bottles by gravitational force through a valve activated when the bottle reaches the filling station. Air escapes through a <strong>vent tube<\/strong>, and filling stops when liquid reaches the tube's lower end.<\/p>\r\n\r\n<p>After pre-evacuation, the filling valve opens and product flows gently without causing turbulence. <strong>Inert gas<\/strong> in the container returns to the tank during filling. When product level reaches the nozzle, filling stops automatically.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> <strong>still wine<\/strong>, <strong>liqueurs<\/strong>, spirits in glass bottles<\/p>\r\n\r\n<h3>Vacuum (Depression) Filling<\/h3>\r\n\r\n<p>In <strong>vacuum filling<\/strong>, the filling nozzle seals the empty container and a <strong>vacuum pump<\/strong> removes internal air. The resulting vacuum pulls liquid into the bottle until reaching the predetermined level.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> <strong>wine and spirits<\/strong> \u2014 no aroma or alcohol content loss<\/p>\r\n\r\n<h3>Volumetric Filling<\/h3>\r\n\r\n<p><strong>Volumetric filling<\/strong> precisely measures liquid volume using a <strong>magnetic flow meter<\/strong> on one filling valve. Electronics calculate the time required for the desired quantity, and all other valves operate pneumatically based on this reference timing.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> products requiring <strong>precise volume control<\/strong><\/p>\r\n\r\n<h3>Isobaric (Counter-Pressure) Filling<\/h3>\r\n\r\n<p><strong>Isobaric filling machines<\/strong> maintain equal pressure between tank and bottle, essential for carbonated products. Benefits include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Optimized filling cycles<\/strong> reducing downtime<\/li>\r\n    <li>No degassing required at various production stages<\/li>\r\n    <li><strong>Zero oxygen increase<\/strong> in wine<\/li>\r\n    <li>Improved filling quality with reduced energy consumption<\/li>\r\n<\/ul>\r\n\r\n<p><em>Ideal for:<\/em> <strong>champagne<\/strong>, <strong>spumante<\/strong>, <strong>sparkling wines<\/strong>, <strong>carbonated drinks<\/strong>, still wines with overpressure<\/p>\r\n\r\n<h3>Hot Filling<\/h3>\r\n\r\n<p><strong>Hot filling<\/strong> processes products at temperatures between <strong>80\u00b0C and 85\u00b0C<\/strong>, followed by <strong>nitrogen injection<\/strong> to prevent implosion during cooling. The product's heat sterilizes the container directly.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> products with <strong>7-10 day shelf life<\/strong> \u2014 <strong>tomato pur\u00e9e<\/strong>, <strong>fruit juices<\/strong> with high organic content, <strong>milk<\/strong>, <strong>cream<\/strong><\/p>\r\n\r\n<h3>Aseptic Filling<\/h3>\r\n\r\n<p><strong>Aseptic filling<\/strong> operates in a completely <strong>sterile, sealed environment<\/strong>. Food and packaging are sterilized separately and combined under aseptic conditions in a germ-free space.<\/p>\r\n\r\n<p><em>Ideal for:<\/em> <strong>sensitive products<\/strong> without natural protection against microorganism proliferation<\/p>\r\n\r\n<h2>Filling Methods Comparison<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Method<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Principle<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Best Applications<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Gravity<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Gravitational flow with vent tube<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Still wine, liqueurs, spirits<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Vacuum<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Vacuum pump creates depression<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Wine, spirits (aroma preservation)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Volumetric<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Magnetic flow meter measurement<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Precise volume applications<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Isobaric<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Equal pressure tank\/bottle<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carbonated drinks, sparkling wine<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Hot fill<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">80-85\u00b0C with nitrogen injection<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Juices, pur\u00e9es, dairy<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Aseptic<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Sterile sealed environment<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Sensitive products, long shelf life<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Filling Machine Construction<\/h2>\r\n\r\n<p>The <strong>filler<\/strong> requires maximum attention given its critical role in product safety. Essential requirements include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Food-grade stainless steel<\/strong> construction throughout<\/li>\r\n    <li><strong>Sanitizable design<\/strong> allowing complete cleaning access<\/li>\r\n    <li><strong>Food-safe spare parts<\/strong> \u2014 rubber seals, gaskets, and metal components<\/li>\r\n    <li>Variable number of <strong>filling valves or nozzles<\/strong> based on production requirements<\/li>\r\n<\/ul>\r\n\r\n<p>Regular <strong>scheduled maintenance<\/strong> by competent technicians ensures high production standards and extended machine life.<\/p>\r\n\r\n<h2>Filling Monoblocks<\/h2>\r\n\r\n<p>A <strong>filling monoblock<\/strong> (or <strong>triblock<\/strong>) combines multiple machines into a single integrated unit. Standard configurations include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Rinser + Filler + Capper<\/strong> \u2014 most common triblock arrangement<\/li>\r\n    <li><strong>Filler + Capper<\/strong> \u2014 basic monoblock configuration<\/li>\r\n    <li><strong>Multiple capping systems<\/strong> \u2014 for different closure types<\/li>\r\n<\/ul>\r\n\r\n<p>The monoblock handles three essential bottling functions: <strong>rinsing<\/strong>, <strong>filling<\/strong>, and <strong>capping<\/strong> in immediate sequence, minimizing the critical time between filling and closure.<\/p>\r\n\r\n<h2>Purchasing Used Filling Machines<\/h2>\r\n\r\n<p>Used filling machines offer significant advantages for bottling operations, with potential savings of <strong>35% to 60%<\/strong> compared to new equipment. Key factors to evaluate before purchase:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Working hours<\/strong> \u2014 indicator of remaining service life<\/li>\r\n    <li><strong>Maintenance history<\/strong> \u2014 regular service by specialized technicians<\/li>\r\n    <li><strong>Overhaul status<\/strong> \u2014 mechanical and aesthetic condition<\/li>\r\n    <li><strong>Production requirements<\/strong> \u2014 matching machine capacity to actual needs<\/li>\r\n    <li><strong>Product compatibility<\/strong> \u2014 appropriate filling method for your application<\/li>\r\n<\/ul>\r\n\r\n<p>Common reasons for upgrading filling equipment include <strong>increased production demands<\/strong>, machine inefficiency causing stops or slowdowns, and difficulty reaching required daily production volumes.<\/p>","parent":0,"count":56,"filter":"raw"},"manufacturer":{"term_id":3184,"name":"FERRUM","slug":"ferrum-es","term_group":0,"term_taxonomy_id":3184,"taxonomy":"manufacturer","description":"","parent":0,"count":9,"filter":"raw"},"model":"706","year":{"value":"1982","label":"1982"},"notes":"","machine_type_as_text":""},{"machine_type":{"term_id":4659,"name":"Pasteurizer","slug":"used-pasteurizer","term_group":0,"term_taxonomy_id":4659,"taxonomy":"machine_types","description":"<p>A <strong>pasteurizer<\/strong> is thermal processing equipment that heats products to specific temperatures to eliminate bacteria, extending <strong>product shelf life<\/strong> without preservatives. In bottling lines, pasteurizers bring products to temperatures up to <strong>89-95\u00b0C<\/strong> through gradual heating stages that avoid thermal shock to the product.<\/p>\r\n\r\n<p>The <strong>pasteurization process<\/strong> is essential for <strong>wine<\/strong>, <strong>fruit juices<\/strong>, <strong>carbonated soft drinks (CSD)<\/strong>, <strong>beer<\/strong>, <strong>milk<\/strong>, and products like <strong>tomato sauce<\/strong>. Equipment selection depends on product type, production volume, and required shelf life (standard pasteurization, hot fill, or UHT long-life technology).<\/p>\r\n\r\n<h2>Types of Pasteurizers<\/h2>\r\n\r\n<h3>Flash Pasteurizers (In-Tube)<\/h3>\r\n\r\n<p><strong>Flash pasteurizers<\/strong> heat products rapidly through tube heat exchangers, reaching temperatures up to <strong>89-95\u00b0C<\/strong>. Temperature increases occur in <strong>multiple heating stages<\/strong> from ambient to maximum, preventing thermal shock.<\/p>\r\n\r\n<p>Typical configuration includes:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Air tanks<\/strong> and <strong>electrical panel<\/strong> mounted on same skid<\/li>\r\n    <li>Complete <strong>valve and piping systems<\/strong><\/li>\r\n    <li><strong>PLC control<\/strong> for product recycling until target temperature is reached<\/li>\r\n    <li><strong>Skid-mounted construction<\/strong> for simplified installation<\/li>\r\n<\/ul>\r\n\r\n<h3>Tunnel Pasteurizers<\/h3>\r\n\r\n<p><strong>Tunnel pasteurizers<\/strong> process filled and sealed containers through heated water spray zones, commonly used for <strong>beer<\/strong>, <strong>CSD<\/strong>, and other beverages requiring post-fill pasteurization.<\/p>\r\n\r\n<h2>Flash Pasteurizer Specifications<\/h2>\r\n\r\n<p>Example configuration for <strong>hot fill fruit juice pasteurizer<\/strong>:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Parameter<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Specification<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Production capacity<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 8,000 L\/hour<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>CIP flow rate<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">8,000 L\/hour with backflush option<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Pasteurization temperature<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">82-85\u00b0C<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Holding time<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">20-30 seconds<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Heating stages<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">3 or 5 stages (fully automatic)<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Construction and Materials<\/h2>\r\n\r\n<p>Pasteurizers feature <strong>completely stainless steel construction<\/strong> for hygiene and durability:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Balance tank<\/strong> \u2014 stainless steel with automatic product flow introduction<\/li>\r\n    <li><strong>Pumps<\/strong> \u2014 stainless steel for hot water and product<\/li>\r\n    <li><strong>Pasteurization tubes<\/strong> \u2014 DN50, <strong>AISI 304<\/strong> stainless steel<\/li>\r\n    <li><strong>Heat exchangers<\/strong> \u2014 <strong>AISI 316<\/strong> stainless steel (e.g., Sondex plate exchangers)<\/li>\r\n    <li><strong>Control panel<\/strong> \u2014 stainless steel housing<\/li>\r\n    <li><strong>Mounting frame<\/strong> \u2014 heavy-duty stainless steel skid with adjustable support legs<\/li>\r\n<\/ul>\r\n\r\n<h2>Process Connections<\/h2>\r\n\r\n<p>Flash pasteurizers include connections for:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Ice water<\/strong> \u2014 for cooling stages<\/li>\r\n    <li><strong>Hot water<\/strong> \u2014 for heating stages<\/li>\r\n    <li><strong>Steam<\/strong> \u2014 primary heat source<\/li>\r\n    <li><strong>Compressed air<\/strong> \u2014 pneumatic valve operation<\/li>\r\n<\/ul>\r\n\r\n<p>Additional outputs available for <strong>deaerator<\/strong> and <strong>homogenizer<\/strong> integration.<\/p>\r\n\r\n<h2>Control and Safety Systems<\/h2>\r\n\r\n<p>Pasteurizer control systems include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>PLC control<\/strong> for automatic operation<\/li>\r\n    <li><strong>START\/STOP\/EMERGENCY<\/strong> controls<\/li>\r\n    <li><strong>Temperature recorder<\/strong> with USB connectivity for computer data transfer and printing<\/li>\r\n    <li><strong>Visual alarms<\/strong> for fault indication<\/li>\r\n    <li><strong>Flow regulator system<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h3>Safety Features<\/h3>\r\n\r\n<ul>\r\n    <li><strong>General safety switch<\/strong><\/li>\r\n    <li><strong>Thermal protection<\/strong><\/li>\r\n    <li><strong>Electro-pneumatic converter<\/strong> (dimmer)<\/li>\r\n    <li><strong>IP 55 protection<\/strong> rating<\/li>\r\n    <li><strong>Pneumatic valves<\/strong> for sterile product and return to balance tank<\/li>\r\n<\/ul>\r\n\r\n<h2>Automatic Washing System<\/h2>\r\n\r\n<p>Integrated <strong>CIP (Clean-In-Place)<\/strong> capability with:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Steam valve<\/strong> for sterilization<\/li>\r\n    <li><strong>Backflush option<\/strong> for thorough cleaning<\/li>\r\n    <li><strong>Hot water circulation<\/strong><\/li>\r\n    <li><strong>Air valve<\/strong> for system drainage<\/li>\r\n<\/ul>\r\n\r\n<h2>Installation Requirements<\/h2>\r\n\r\n<p>Pasteurizer installation requires the following utilities:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Water supply<\/strong> \u2014 process and cooling water<\/li>\r\n    <li><strong>Compressed air<\/strong> \u2014 pneumatic systems<\/li>\r\n    <li><strong>Steam<\/strong> \u2014 heating source<\/li>\r\n    <li><strong>Electrical connection<\/strong> \u2014 control systems and pumps<\/li>\r\n<\/ul>\r\n\r\n<p>Equipment supplied on <strong>heavy-duty stainless steel skid<\/strong> with adjustable legs for simplified installation and connection. <strong>EU certification<\/strong> with process diagrams and operation manual included.<\/p>","parent":0,"count":23,"filter":"raw"},"manufacturer":{"term_id":14332,"name":"Hermis","slug":"hermis","term_group":0,"term_taxonomy_id":14332,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2015","label":"2015"},"notes":"Pasteurizador de t\u00fanel","machine_type_as_text":""},{"machine_type":{"term_id":203,"name":"Inspector","slug":"used-bottle-inspector","term_group":0,"term_taxonomy_id":203,"taxonomy":"machine_types","description":"<p>An <strong>inspector<\/strong> is a quality control machine that verifies the interior and exterior of containers destined for liquid food products, ensuring product <strong>quality and integrity<\/strong> before reaching consumers. Inspectors also verify that liquids contained in filled bottles are free from defects and contamination.<\/p>\r\n\r\n<p>Inspection systems use <strong>automatic ejection<\/strong> controlled by dedicated PLC to remove non-conforming containers from the production line. Various inspector types control different aspects: suspended particles in liquids, bottle bottom, sidewalls, cap presence, label presence, ring, and neck condition.<\/p>\r\n\r\n<h2>Empty Bottle Inspectors<\/h2>\r\n\r\n<p><strong>Empty bottle inspectors<\/strong> are linear modular machines verifying quality, integrity, and cleanliness of containers before filling. Typically installed after the <strong>bottle washer<\/strong> and before the <strong>filler<\/strong>, these systems ensure absence of foreign bodies and liquid residues.<\/p>\r\n\r\n<p>Electronic inspectors perform multiple control functions:<\/p>\r\n\r\n<h3>Background Inspection<\/h3>\r\n\r\n<p>Detection of <strong>opaque defects<\/strong> (foreign objects, organic contamination, glass infusions) and <strong>semi-transparent defects<\/strong> (cellophane fragments, etc.). Optional features include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Automatic blowing system<\/strong> for bottom cleaning<\/li>\r\n    <li><strong>Illumination lamp<\/strong> for enhanced visibility<\/li>\r\n<\/ul>\r\n\r\n<h3>Ring Inspection<\/h3>\r\n\r\n<p>Control of the <strong>bottle mouth<\/strong> to identify breaks, abrasions, chips, and seal surface defects. Special lighting highlights internal and external edges, detecting even minimal damage.<\/p>\r\n\r\n<p>Optional <strong>compressed air blowing system<\/strong> removes water drops from ring and fillet, improving control performance and reducing false rejects. The system activates only during bottle passage to minimize air consumption.<\/p>\r\n\r\n<h3>Wall and Abrasion Inspection<\/h3>\r\n\r\n<p><strong>Sidewall inspection<\/strong> detects opaque or semi-transparent foreign bodies, internal and external contamination, breaks, glass production defects, and <strong>abrasion degree<\/strong> (scuffing).<\/p>\r\n\r\n<p>Control uses two separate modules:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Input module<\/strong> \u2014 verifies bottle shape<\/li>\r\n    <li><strong>Output module<\/strong> \u2014 complete wall control via bottle rotation using independently motorized straps<\/li>\r\n<\/ul>\r\n\r\n<p>A dedicated <strong>abrasion detection module<\/strong> evaluates wear degree against configurable thresholds, ejecting containers exceeding acceptable limits.<\/p>\r\n\r\n<h3>Threading Inspection<\/h3>\r\n\r\n<p><strong>Thread control<\/strong> identifies breaks or abrasions using optical units displaying the thread as a <strong>light spiral on black background<\/strong>. The amplified image is processed by analysis software for effective defect detection.<\/p>\r\n\r\n<h3>Liquid Residue Detection<\/h3>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Detection System<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Technology<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Detects<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>High-frequency<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Conductive liquid detection<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Alkaline solutions, caustic soda, water<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Infrared<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Non-conductive liquid detection<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Oils, varnishes, paints<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h3>Container Dimension Control<\/h3>\r\n\r\n<p>Outline inspection rejects non-conforming containers:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Height defects<\/strong> \u2014 too high or too low<\/li>\r\n    <li><strong>Neck damage<\/strong> \u2014 broken necks<\/li>\r\n    <li><strong>Diameter variations<\/strong> \u2014 too large or too small<\/li>\r\n    <li><strong>Orientation errors<\/strong> \u2014 overturned bottles on conveyor<\/li>\r\n    <li><strong>Glass shards<\/strong> \u2014 expelled before inspection to protect machine<\/li>\r\n<\/ul>\r\n\r\n<h2>Fill Level Inspectors<\/h2>\r\n\r\n<p><strong>Fill level control<\/strong> verifies liquid level inside glass or plastic containers, including <strong>completely opaque<\/strong> containers, using <strong>high-frequency capacitive systems<\/strong> with high precision.<\/p>\r\n\r\n<p>Main features:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Self-learning<\/strong> of reference level<\/li>\r\n    <li><strong>Minimum and maximum threshold<\/strong> settings<\/li>\r\n    <li>Display of counts and <strong>statistical data<\/strong><\/li>\r\n    <li>Transmission to external systems<\/li>\r\n<\/ul>\r\n\r\n<p>Additional safety functions:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Adjacent container burst detection<\/strong> \u2014 ejects potentially contaminated neighbors<\/li>\r\n    <li><strong>Programmable risk zone ejection<\/strong> \u2014 removes containers from filler revolutions where breakage occurred<\/li>\r\n    <li><strong>Wash signal activation<\/strong> \u2014 triggers cleaning at burst location<\/li>\r\n<\/ul>\r\n\r\n<h2>Cap Inspectors<\/h2>\r\n\r\n<p><strong>Cap control systems<\/strong> verify presence of caps and\/or wire cages using one or more sensors. Operating modes:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Autonomous control<\/strong> \u2014 independent inspection station<\/li>\r\n    <li><strong>Level control extension<\/strong> \u2014 simultaneous or separate-point inspection<\/li>\r\n<\/ul>\r\n\r\n<p>Output options include ejection system activation, line diversion, or <strong>luminous\/acoustic alarms<\/strong>.<\/p>\r\n\r\n<p>Advanced <strong>camera systems<\/strong> verify:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Cap presence and completeness<\/strong><\/li>\r\n    <li><strong>Warranty ring<\/strong> position and integrity<\/li>\r\n    <li><strong>Cap position and inclination<\/strong> against acceptance parameters<\/li>\r\n    <li><strong>Ring detachment<\/strong> or folding detection<\/li>\r\n    <li><strong>Codes<\/strong> on caps or capsules<\/li>\r\n<\/ul>\r\n\r\n<h2>Capsule Inspectors<\/h2>\r\n\r\n<p><strong>Capsule control<\/strong> determines if heat-shrink capsules have been properly applied using one or more sensors. Can operate as autonomous control or level control extension, driving ejection systems or functioning as alarm indicators.<\/p>\r\n\r\n<h2>Label Inspectors<\/h2>\r\n\r\n<p><strong>Label inspection systems<\/strong> verify presence of labels, ribs, and stamps (paper, plastic, self-adhesive, or glue-applied) via optical sensors positioned on the labeling machine.<\/p>\r\n\r\n<p>Analysis levels:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Presence and orientation<\/strong> of labels<\/li>\r\n    <li><strong>Relative position<\/strong> of multiple labels<\/li>\r\n    <li><strong>Graphic content<\/strong>, inclination, and integrity<\/li>\r\n    <li><strong>Detail verification<\/strong> \u2014 text, codes, capacities, alcohol content<\/li>\r\n    <li><strong>Collar and capsule<\/strong> inspection<\/li>\r\n    <li><strong>Label alignment<\/strong> to glass frieze reference<\/li>\r\n    <li><strong>Batch code<\/strong> presence verification<\/li>\r\n<\/ul>\r\n\r\n<p>For <strong>wraparound labels<\/strong> or shaped bottles with outward-facing labels, line sensors control the conveyor directly.<\/p>\r\n\r\n<h2>Leak Testing Inspectors<\/h2>\r\n\r\n<p><strong>Leak testing systems<\/strong> control plastic bottle integrity by <strong>compression testing<\/strong>, detecting micro-leaks and closing defects that could compromise product safety.<\/p>\r\n\r\n<h2>X-Ray Inspectors<\/h2>\r\n\r\n<p><strong>X-ray inspectors<\/strong> using <strong>pulsed X-ray technology<\/strong> examine entire container contents after filling, detecting foreign particles:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Glass splinters<\/strong><\/li>\r\n    <li><strong>Hard plastic fragments<\/strong><\/li>\r\n    <li><strong>Metal shavings<\/strong><\/li>\r\n<\/ul>\r\n\r\n<p>Suitable for both <strong>liquid and pasty products<\/strong>, X-ray technology is safe and non-impactful on food and beverage quality.<\/p>\r\n\r\n<h2>Empty Crate Inspectors<\/h2>\r\n\r\n<p><strong>Crate inspection<\/strong> verifies:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Crate height<\/strong> \u2014 detecting deformed or incorrect crates<\/li>\r\n    <li><strong>Foreign bodies<\/strong> between bottles (top view)<\/li>\r\n    <li><strong>Bottle height<\/strong> inside crate via ultrasonic detection<\/li>\r\n<\/ul>\r\n\r\n<p>Defective crates eject to a transport belt beside the main conveyor.<\/p>\r\n\r\n<h2>Weight Control Inspectors<\/h2>\r\n\r\n<p><strong>Final weight control<\/strong> verifies boxes, cartons, bundles, and drums, identifying non-compliant packages with missing items or non-conforming contents. This constitutes the ideal <strong>final check before palletizing<\/strong>.<\/p>\r\n\r\n<p>Features:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Fully automatic<\/strong> operation<\/li>\r\n    <li><strong>Self-learning calibration<\/strong> at format change<\/li>\r\n    <li><strong>Stored format recall<\/strong><\/li>\r\n    <li><strong>Statistical data printing<\/strong> with date and time<\/li>\r\n    <li><strong>Ethernet interface<\/strong> for network connection<\/li>\r\n<\/ul>\r\n\r\n<h2>Ejection Systems<\/h2>\r\n\r\n<p>Effective inspection requires reliable <strong>ejection of defective containers<\/strong>. Two main ejector types exist:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Ejector Type<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Mechanism<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Maximum Speed<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Push ejectors<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Pneumatic cylinder pushes container laterally to accumulation table<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>180,000 containers\/hour<\/strong><\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Progressive diverters<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Multiple small segments guide container gently to alternate conveyor<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>150,000 containers\/hour<\/strong><\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h3>Push Ejectors<\/h3>\r\n\r\n<p><strong>Pneumatic cylinder ejectors<\/strong> push faulty containers to accumulation tables or reject bins. Adjustable height (center of gravity alignment) and depth (proximity to passing containers). Dynamic waste signal management based on <strong>instantaneous conveyor speed<\/strong> ensures compatibility with any inspection system.<\/p>\r\n\r\n<h3>Progressive Diverters<\/h3>\r\n\r\n<p><strong>Progressive diversion systems<\/strong> solve lateral displacement challenges while maintaining container stability regardless of shape, fill level, or production speed. Multiple deviation segments create a dynamic guide during container passage, gently accompanying it to an alternate conveyor.<\/p>\r\n\r\n<p>Suitable for all container types:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Materials<\/strong> \u2014 glass, plastic, metal<\/li>\r\n    <li><strong>Shapes<\/strong> \u2014 cylindrical, conical, rectangular, triangular, oval<\/li>\r\n<\/ul>\r\n\r\n<p>Microprocessor-controlled pneumatic cylinders activate each element based on <strong>encoder-analyzed conveyor speed<\/strong>.<\/p>\r\n\r\n<h2>Product Tracking Systems<\/h2>\r\n\r\n<p><strong>Tracking systems<\/strong> maintain exact product position throughout inspection, ensuring no containers are missed. Features include:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Integrated waste controls<\/strong> \u2014 verify defective products actually leave production flow<\/li>\r\n    <li><strong>Automatic test programs<\/strong> \u2014 periodic detection performance verification<\/li>\r\n    <li><strong>Continuous monitoring<\/strong> via Ethernet network<\/li>\r\n    <li><strong>Long-term result storage<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h2>Inspection Verification<\/h2>\r\n\r\n<p>Electronic inspectors can be programmed for <strong>periodic self-testing<\/strong> using sample containers prepared with specific defects. If testing succeeds, production continues; if not, the machine stops until verification confirms correct inspection capability.<\/p>\r\n\r\n<p>Software enables <strong>image storage<\/strong> for easy access and further processing.<\/p>\r\n\r\n<h2>Purchasing Used Inspectors<\/h2>\r\n\r\n<p>Used inspection equipment offers savings of <strong>35% to 60%<\/strong> compared to new machines. Key evaluation factors:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Working hours<\/strong> \u2014 indicator of remaining service life<\/li>\r\n    <li><strong>Maintenance history<\/strong> \u2014 regular service by specialized technicians<\/li>\r\n    <li><strong>Overhaul status<\/strong> \u2014 mechanical and optical system condition<\/li>\r\n    <li><strong>Inspection requirements<\/strong> \u2014 matching capabilities to production needs<\/li>\r\n    <li><strong>Speed compatibility<\/strong> \u2014 ejection capacity matching line throughput<\/li>\r\n    <li><strong>Container types<\/strong> \u2014 glass, PET, can compatibility<\/li>\r\n<\/ul>","parent":0,"count":16,"filter":"raw"},"manufacturer":{"term_id":3320,"name":"STRATEC","slug":"stratec-es","term_group":0,"term_taxonomy_id":3320,"taxonomy":"manufacturer","description":"","parent":0,"count":1,"filter":"raw"},"model":"","year":{"value":"2000","label":"2000"},"notes":"Inspector de nivel de relleno","machine_type_as_text":""},{"machine_type":{"term_id":5127,"name":"Printer","slug":"printer","term_group":0,"term_taxonomy_id":5127,"taxonomy":"machine_types","description":"","parent":0,"count":1,"filter":"raw"},"manufacturer":{"term_id":14333,"name":"Victor","slug":"victor","term_group":0,"term_taxonomy_id":14333,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2020","label":"2020"},"notes":"Impresora de latas","machine_type_as_text":""},{"machine_type":{"term_id":213,"name":"Various Equipment","slug":"various-equipment","term_group":0,"term_taxonomy_id":213,"taxonomy":"machine_types","description":"<p>This category includes <strong>various bottling equipment<\/strong> not directly connected to specific pre-existing lines \u2014 machinery <strong>immediately available<\/strong> for purchase and in stock. These ancillary systems support bottling operations across multiple production stages.<\/p>\r\n\r\n<h2>Equipment Types Available<\/h2>\r\n\r\n<p>The <strong>various equipment<\/strong> category encompasses a wide range of bottling machinery:<\/p>\r\n\r\n<h3>Container Handling<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Unscrambler units<\/strong> \u2014 orient and feed bottles to production lines<\/li>\r\n    <li><strong>Preform orientation systems<\/strong> \u2014 position preforms for blow molding<\/li>\r\n    <li><strong>Cap loaders<\/strong> \u2014 feed and orient closures for capping machines<\/li>\r\n<\/ul>\r\n\r\n<h3>Packaging Equipment<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Carton formers<\/strong> \u2014 erect and prepare cardboard cases<\/li>\r\n    <li><strong>Case packers<\/strong> \u2014 insert products into formed cartons<\/li>\r\n    <li><strong>Tray formers<\/strong> \u2014 create product support trays<\/li>\r\n<\/ul>\r\n\r\n<h3>Process Systems<\/h3>\r\n\r\n<ul>\r\n    <li><strong>CIP systems<\/strong> (Clean-In-Place) \u2014 automated equipment cleaning<\/li>\r\n    <li><strong>Boilers<\/strong> \u2014 steam generation for heating and sterilization<\/li>\r\n    <li><strong>Refrigeration units<\/strong> \u2014 product and process cooling<\/li>\r\n<\/ul>\r\n\r\n<h3>Utilities and Support<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Conveyors<\/strong> \u2014 product transport between stations<\/li>\r\n    <li><strong>Accumulation tables<\/strong> \u2014 buffer zones for production flow<\/li>\r\n    <li><strong>Control panels<\/strong> \u2014 electrical and automation systems<\/li>\r\n<\/ul>\r\n\r\n<h2>Equipment Categories<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Category<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Equipment Examples<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Function<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Feeding Systems<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Unscramblers, cap loaders, preform orienters<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Product and component infeed<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Packaging<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carton formers, case packers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Secondary packaging preparation<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Process<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">CIP systems, pasteurizers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cleaning and treatment<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Utilities<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Boilers, refrigeration units<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Energy and temperature control<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Equipment Availability<\/h2>\r\n\r\n<p>Various equipment in this category offers specific advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Immediate availability<\/strong> \u2014 in-stock items ready for delivery<\/li>\r\n    <li><strong>Standalone operation<\/strong> \u2014 not tied to specific line configurations<\/li>\r\n    <li><strong>Flexible integration<\/strong> \u2014 adaptable to existing production systems<\/li>\r\n    <li><strong>Customization options<\/strong> \u2014 modification to meet specific requirements<\/li>\r\n<\/ul>\r\n\r\n<h2>Spare Parts Consideration<\/h2>\r\n\r\n<p>For <strong>various bottling equipment<\/strong>, maintaining adequate spare parts inventory is essential for production continuity. Recommended practice includes stocking parts necessary for the first <strong>2,000 hours of operation<\/strong> to prevent production stops.<\/p>\r\n\r\n<p>Key spare parts categories:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Wear components<\/strong> \u2014 items subject to regular replacement<\/li>\r\n    <li><strong>Seals and gaskets<\/strong> \u2014 process-critical sealing elements<\/li>\r\n    <li><strong>Sensors and controls<\/strong> \u2014 monitoring and automation components<\/li>\r\n    <li><strong>Drive components<\/strong> \u2014 belts, chains, bearings<\/li>\r\n<\/ul>","parent":0,"count":52,"filter":"raw"},"manufacturer":{"term_id":2002,"name":"Kisters","slug":"kisters-es","term_group":0,"term_taxonomy_id":2002,"taxonomy":"manufacturer","description":"","parent":0,"count":6,"filter":"raw"},"model":"","year":{"value":"1993","label":"1993"},"notes":"","machine_type_as_text":"M\u00e1quina de envasado"},{"machine_type":{"term_id":206,"name":"Palletizer","slug":"used-palletizer","term_group":0,"term_taxonomy_id":206,"taxonomy":"machine_types","description":"<p>A <strong>palletizer<\/strong> is a machine that automatically sorts, transfers, stacks, and secures packaged goods onto pallets, providing fast automated preparation of products for shipping. Positioned at the end of production lines, palletizers replace manual labor with <strong>precision<\/strong> and <strong>speed<\/strong> that only mechanized and computerized systems can deliver.<\/p>\r\n\r\n<p>Palletizing equipment handles products at <strong>high-level<\/strong> or <strong>floor-level<\/strong> elevations using <strong>conventional<\/strong> or <strong>robotic<\/strong> systems, accommodating various product types including cases, crates, trays, bundles, and bags.<\/p>\r\n\r\n<h2>Types of Palletizers<\/h2>\r\n\r\n<p>Three main categories of palletizers exist, each with distinct operating principles and advantages:<\/p>\r\n\r\n<h3>Robotic Palletizers<\/h3>\r\n\r\n<p><strong>Robotic palletizers<\/strong> use a <strong>hydraulic robotic arm<\/strong> to pick products from conveyor lines and place them onto pallets in organized patterns. These systems offer maximum flexibility for diverse applications.<\/p>\r\n\r\n<p>Advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Smaller footprint<\/strong> than conventional palletizers<\/li>\r\n    <li><strong>Flexibility<\/strong> in handling different product types and stacking patterns<\/li>\r\n    <li>Capability to <strong>service multiple production lines<\/strong> and pallets simultaneously<\/li>\r\n    <li>Lift capacity up to <strong>1,000 kg<\/strong><\/li>\r\n    <li>Potential for <strong>mixed load handling<\/strong> on single pallets<\/li>\r\n    <li><strong>End-of-arm tools<\/strong> (end effectors) adaptable to various configurations and packaging types<\/li>\r\n<\/ul>\r\n\r\n<p>Considerations:<\/p>\r\n\r\n<ul>\r\n    <li>Generally <strong>higher cost<\/strong> than conventional systems<\/li>\r\n    <li><strong>Lower speed<\/strong> compared to high-level conventional palletizers<\/li>\r\n<\/ul>\r\n\r\n<h3>Low-Level Palletizers<\/h3>\r\n\r\n<p><strong>Low-level palletizers<\/strong> load products from <strong>ground level<\/strong> (0.76\u20130.91 m operating height), using conveyors to transfer and sort items onto pallets continuously.<\/p>\r\n\r\n<p>Advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Lower cost<\/strong> than robotic systems \u2014 less complex construction<\/li>\r\n    <li><strong>Easier maintenance<\/strong> and operation<\/li>\r\n    <li>Capacity up to <strong>15 cases\/minute<\/strong><\/li>\r\n    <li>Creates <strong>compact, stable pallets<\/strong><\/li>\r\n    <li>Handles cases, bags, crates, bundles<\/li>\r\n<\/ul>\r\n\r\n<h3>High-Level Palletizers<\/h3>\r\n\r\n<p><strong>High-level palletizers<\/strong> load products from elevated positions (2.13\u20133.15 m), offering the highest throughput for demanding production environments.<\/p>\r\n\r\n<p>Advantages:<\/p>\r\n\r\n<ul>\r\n    <li>Capacity up to <strong>200 cases\/minute<\/strong><\/li>\r\n    <li><strong>Fastest palletizing method<\/strong> for high-volume operations<\/li>\r\n    <li>Creates <strong>very compact pallets<\/strong><\/li>\r\n    <li>Handles cases, bags, crates, bundles, trays<\/li>\r\n<\/ul>\r\n\r\n<h2>Palletizer Comparison<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Type<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Speed<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Best Application<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Robotic<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Variable (flexibility priority)<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Multiple lines; mixed loads; limited space<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Low-level<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 15 cases\/min<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Medium volume; cost-sensitive operations<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>High-level<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 200 cases\/min<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">High-volume production; maximum throughput<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Mixed Case Palletizing<\/h2>\r\n\r\n<p><strong>Mixed case palletizing<\/strong> addresses the challenge of stacking boxes of varying sizes efficiently on minimal pallets \u2014 a practical application of the <strong>three-dimensional bin packing problem<\/strong>. This technique optimizes space utilization in logistics operations.<\/p>\r\n\r\n<p>Modern developments include <strong>Deep Reinforcement Learning<\/strong> systems that train robotic agents to determine optimal box placements through simulated palletizing scenarios, with some models successfully deployed in real-world environments.<\/p>\r\n\r\n<h2>Palletizer Technology Evolution<\/h2>\r\n\r\n<p>Palletizing technology has evolved significantly since the first mechanized palletizer was developed by <strong>Lamson Corp. in 1948<\/strong>:<\/p>\r\n\r\n<ul>\r\n    <li><strong>1950s<\/strong> \u2014 Row formation palletizers introduced; loads organized in dedicated areas before layer transfer<\/li>\r\n    <li><strong>1970s<\/strong> \u2014 Inline palletizers developed for faster speeds using continuous flow dividers<\/li>\r\n    <li><strong>1980s<\/strong> \u2014 Robotic palletizers with end-of-arm tools (end effectors) for flexible product handling<\/li>\r\n    <li><strong>Recent years<\/strong> \u2014 Enhanced end effectors adapting to various configurations and packaging types<\/li>\r\n<\/ul>\r\n\r\n<h2>Leading Palletizer Manufacturers<\/h2>\r\n\r\n<p>The market features established brands with proven reliability:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Manufacturer<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Specialization<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Krones<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Complete bottling solutions (founded 1951, Germany)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>ACMI<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Bottling and packaging systems (35+ years experience)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Sipa<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">PET bottling and palletizing (30+ years experience)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Zecchetti<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Turnkey conveying and palletizing systems (60 years)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>AVE Technologies<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">International presence in 60 countries (60+ years)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>EMS Logik<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Palletizing and depalletizing systems (Italy)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>ABM Automazioni<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Robotic machines and custom solutions (founded 2006)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Cosmapack<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Packaging machines across diverse sectors (40+ years)<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Mondo & Scaglione<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Wine industry packaging expertise (50+ years)<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<p>Used palletizers from these manufacturers offer <strong>proven technology<\/strong> with available spare parts and service support worldwide.<\/p>","parent":0,"count":44,"filter":"raw"},"manufacturer":{"term_id":1997,"name":"Keber","slug":"keber-es","term_group":0,"term_taxonomy_id":1997,"taxonomy":"manufacturer","description":"","parent":0,"count":8,"filter":"raw"},"model":"","year":{"value":"1997","label":"1997"},"notes":"","machine_type_as_text":""},{"machine_type":{"term_id":211,"name":"Pallet Wrapper","slug":"used-pallet-wrapper","term_group":0,"term_taxonomy_id":211,"taxonomy":"machine_types","description":"<p>A <strong>pallet wrapper<\/strong> assembles, stabilizes, and protects loads of various sizes using <strong>stretch film<\/strong>, guaranteeing safe transport. Wrapping represents the final phase of the production process and the first essential step in the <strong>logistics chain<\/strong>.<\/p>\r\n\r\n<p>Pallet wrappers are available in <strong>automatic<\/strong> and <strong>semi-automatic<\/strong> configurations with three main solutions: <strong>rotating table<\/strong>, <strong>rotating arm<\/strong>, and <strong>rotating ring<\/strong>.<\/p>\r\n\r\n<h2>Automatic Pallet Wrappers<\/h2>\r\n\r\n<p><strong>Automatic wrapping machines<\/strong> transport pallets via roller or chain conveyors without operator intervention. When the pallet reaches the correct position, the machine executes the selected wrapping cycle according to preset parameters and automatically conveys the pallet to the outfeed section upon completion.<\/p>\r\n\r\n<p><strong>Perimeter safety guards<\/strong> are required by law to prevent access during cycle operation.<\/p>\r\n\r\n<h3>Automatic Rotating Table<\/h3>\r\n\r\n<p>The <strong>rotating table wrapper<\/strong> features a rotating platform equipped with transport systems (roller conveyor or chain) and automatic function devices including <strong>film gripper and cutting<\/strong>.<\/p>\r\n\r\n<p>Characteristics:<\/p>\r\n\r\n<ul>\r\n    <li>Production capacity: <strong>20 to 55 pallets\/hour<\/strong><\/li>\r\n    <li><strong>Minimum footprint<\/strong> \u2014 smallest floor space requirement<\/li>\r\n    <li><strong>Ease of operation<\/strong><\/li>\r\n    <li><strong>Low maintenance<\/strong> requirements<\/li>\r\n<\/ul>\r\n\r\n<h3>Automatic Rotating Arm<\/h3>\r\n\r\n<p>The <strong>rotating arm wrapper<\/strong> keeps the pallet stationary while the arm rotates around it, making it particularly suitable for <strong>unstable loads<\/strong> at risk of falling during rotation.<\/p>\r\n\r\n<p>Characteristics:<\/p>\r\n\r\n<ul>\r\n    <li>Production capacity: <strong>55 to 100 pallets\/hour<\/strong><\/li>\r\n    <li>Ideal for <strong>unstable or heavy pallets<\/strong><\/li>\r\n    <li>Pallet remains <strong>stationary<\/strong> during wrapping<\/li>\r\n<\/ul>\r\n\r\n<h3>Automatic Rotating Ring<\/h3>\r\n\r\n<p>The <strong>rotating ring wrapper<\/strong> delivers the highest production rates with technical characteristics satisfying specific requirements for wrapping cycles and plant layout.<\/p>\r\n\r\n<p>Characteristics:<\/p>\r\n\r\n<ul>\r\n    <li>Production capacity: up to <strong>160 pallets\/hour<\/strong><\/li>\r\n    <li><strong>Maximum throughput<\/strong> for high-volume operations<\/li>\r\n    <li>Customizable <strong>wrapping cycles<\/strong> and <strong>layout integration<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h2>Semi-Automatic Pallet Wrappers<\/h2>\r\n\r\n<p><strong>Semi-automatic wrappers<\/strong> suit operations requiring moderate productivity with operator supervision. These machines offer <strong>versatile use<\/strong> across various operating conditions.<\/p>\r\n\r\n<p>Available configurations:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Rotating table<\/strong> \u2014 pallet rotates on platform<\/li>\r\n    <li><strong>Rotating arm<\/strong> \u2014 arm rotates around stationary pallet<\/li>\r\n    <li><strong>Self-propelled robots<\/strong> \u2014 mobile units rotating around pallets<\/li>\r\n<\/ul>\r\n\r\n<h2>Wrapper Configuration Comparison<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Configuration<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Capacity<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Best Application<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Rotating Table<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">20\u201355 pallets\/hour<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Limited space; stable loads; low maintenance priority<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Rotating Arm<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">55\u2013100 pallets\/hour<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Unstable or heavy pallets; medium-high volume<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Rotating Ring<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to 160 pallets\/hour<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">High-volume production; custom cycle requirements<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Pre-Stretch System<\/h2>\r\n\r\n<p>All automatic and semi-automatic wrappers are equipped with a <strong>reel holder trolley<\/strong> featuring a motorized <strong>film pre-stretch system<\/strong>.<\/p>\r\n\r\n<p><strong>Pre-stretch<\/strong> elongates the film to create elasticity, with the resulting elastic force keeping pallet goods compact. The system offers significant advantages:<\/p>\r\n\r\n<ul>\r\n    <li>Pre-stretch percentage adjustable from <strong>0% to 450%<\/strong> depending on film characteristics<\/li>\r\n    <li>Adjustment via <strong>gear replacement<\/strong> or <strong>inverter control<\/strong> from electrical panel<\/li>\r\n    <li><strong>Motor speed variation<\/strong> on carriage controls stretch ratio<\/li>\r\n    <li>Significant <strong>film consumption reduction<\/strong><\/li>\r\n    <li><strong>Different pre-stretch values<\/strong> programmable for each cycle phase<\/li>\r\n    <li>Maximized <strong>load stability<\/strong> performance<\/li>\r\n<\/ul>\r\n\r\n<p>Optimal pre-stretch settings maximize film characteristics while ensuring <strong>palletized load stability<\/strong> throughout the logistics chain.<\/p>","parent":0,"count":21,"filter":"raw"},"manufacturer":{"term_id":14334,"name":"Sita","slug":"sita","term_group":0,"term_taxonomy_id":14334,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2011","label":"2011"},"notes":"","machine_type_as_text":""},{"machine_type":{"term_id":213,"name":"Various Equipment","slug":"various-equipment","term_group":0,"term_taxonomy_id":213,"taxonomy":"machine_types","description":"<p>This category includes <strong>various bottling equipment<\/strong> not directly connected to specific pre-existing lines \u2014 machinery <strong>immediately available<\/strong> for purchase and in stock. These ancillary systems support bottling operations across multiple production stages.<\/p>\r\n\r\n<h2>Equipment Types Available<\/h2>\r\n\r\n<p>The <strong>various equipment<\/strong> category encompasses a wide range of bottling machinery:<\/p>\r\n\r\n<h3>Container Handling<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Unscrambler units<\/strong> \u2014 orient and feed bottles to production lines<\/li>\r\n    <li><strong>Preform orientation systems<\/strong> \u2014 position preforms for blow molding<\/li>\r\n    <li><strong>Cap loaders<\/strong> \u2014 feed and orient closures for capping machines<\/li>\r\n<\/ul>\r\n\r\n<h3>Packaging Equipment<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Carton formers<\/strong> \u2014 erect and prepare cardboard cases<\/li>\r\n    <li><strong>Case packers<\/strong> \u2014 insert products into formed cartons<\/li>\r\n    <li><strong>Tray formers<\/strong> \u2014 create product support trays<\/li>\r\n<\/ul>\r\n\r\n<h3>Process Systems<\/h3>\r\n\r\n<ul>\r\n    <li><strong>CIP systems<\/strong> (Clean-In-Place) \u2014 automated equipment cleaning<\/li>\r\n    <li><strong>Boilers<\/strong> \u2014 steam generation for heating and sterilization<\/li>\r\n    <li><strong>Refrigeration units<\/strong> \u2014 product and process cooling<\/li>\r\n<\/ul>\r\n\r\n<h3>Utilities and Support<\/h3>\r\n\r\n<ul>\r\n    <li><strong>Conveyors<\/strong> \u2014 product transport between stations<\/li>\r\n    <li><strong>Accumulation tables<\/strong> \u2014 buffer zones for production flow<\/li>\r\n    <li><strong>Control panels<\/strong> \u2014 electrical and automation systems<\/li>\r\n<\/ul>\r\n\r\n<h2>Equipment Categories<\/h2>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Category<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Equipment Examples<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Function<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Feeding Systems<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Unscramblers, cap loaders, preform orienters<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Product and component infeed<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Packaging<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Carton formers, case packers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Secondary packaging preparation<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Process<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">CIP systems, pasteurizers<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cleaning and treatment<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Utilities<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Boilers, refrigeration units<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Energy and temperature control<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Equipment Availability<\/h2>\r\n\r\n<p>Various equipment in this category offers specific advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Immediate availability<\/strong> \u2014 in-stock items ready for delivery<\/li>\r\n    <li><strong>Standalone operation<\/strong> \u2014 not tied to specific line configurations<\/li>\r\n    <li><strong>Flexible integration<\/strong> \u2014 adaptable to existing production systems<\/li>\r\n    <li><strong>Customization options<\/strong> \u2014 modification to meet specific requirements<\/li>\r\n<\/ul>\r\n\r\n<h2>Spare Parts Consideration<\/h2>\r\n\r\n<p>For <strong>various bottling equipment<\/strong>, maintaining adequate spare parts inventory is essential for production continuity. Recommended practice includes stocking parts necessary for the first <strong>2,000 hours of operation<\/strong> to prevent production stops.<\/p>\r\n\r\n<p>Key spare parts categories:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Wear components<\/strong> \u2014 items subject to regular replacement<\/li>\r\n    <li><strong>Seals and gaskets<\/strong> \u2014 process-critical sealing elements<\/li>\r\n    <li><strong>Sensors and controls<\/strong> \u2014 monitoring and automation components<\/li>\r\n    <li><strong>Drive components<\/strong> \u2014 belts, chains, bearings<\/li>\r\n<\/ul>","parent":0,"count":52,"filter":"raw"},"manufacturer":{"term_id":14442,"name":"-","slug":"14442","term_group":0,"term_taxonomy_id":14442,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2011","label":"2011"},"notes":"Cintas transportadoras que conectan todas las m\u00e1quinas y dispositivos con dos platos giratorios de lata","machine_type_as_text":"sistema de banda transportadora de botellas"},{"machine_type":{"term_id":204,"name":"Labeling Machine","slug":"used-labeling-machine","term_group":0,"term_taxonomy_id":204,"taxonomy":"machine_types","description":"<p>A <strong>labeling machine<\/strong> applies labels to containers with accuracy and consistency, ensuring products meet both <strong>aesthetic and regulatory standards<\/strong>. These machines handle various container types including <strong>glass<\/strong>, <strong>plastic<\/strong>, and <strong>metal<\/strong> in cylindrical, oval, rectangular, or irregular shapes.<\/p>\r\n\r\n<p>Labeling machines are positioned after the filling process. Bottles enter and rest on support plates while heads lower to keep them stable, allowing one or more labels to adhere perfectly to the body or neck.<\/p>\r\n\r\n<h2>Types of Labeling Machines<\/h2>\r\n\r\n<h3>Linear vs. Rotary Configuration<\/h3>\r\n\r\n<p>Machine configuration depends on <strong>production speed<\/strong> and available <strong>floor space<\/strong>:<\/p>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Configuration<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Speed Range<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Best Application<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Linear<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Low to medium volumes<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Compact footprint requirements<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Rotary<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Up to <strong>100,000+ BPH<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">High-speed industrial production<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<h2>Labeling Technologies<\/h2>\r\n\r\n<h3>Self-Adhesive Labeling Machines<\/h3>\r\n\r\n<p><strong>Self-adhesive labelers<\/strong> represent the most common and versatile technology, suitable for different container types and shapes.<\/p>\r\n\r\n<p>Operating principle:<\/p>\r\n\r\n<ul>\r\n    <li>Labels mounted on a <strong>reel<\/strong> with special adhesive backing<\/li>\r\n    <li>Reel installed on a <strong>dispensing unit<\/strong><\/li>\r\n    <li>Labels release at the precise point of bottle passage<\/li>\r\n    <li>Adhesive separates easily from paper support<\/li>\r\n<\/ul>\r\n\r\n<p>Advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Medium-high speed<\/strong> production capability<\/li>\r\n    <li><strong>Minimal format conversion<\/strong> and maintenance<\/li>\r\n    <li>Labels containers of <strong>any size, material, and shape<\/strong><\/li>\r\n    <li><strong>Multiple label groups<\/strong> can apply different labels to the same container<\/li>\r\n<\/ul>\r\n\r\n<h3>Hot Glue Roll-Fed Labeling Machines<\/h3>\r\n\r\n<p><strong>Roll-fed labelers<\/strong> are widely used for <strong>cylindrical PET bottle<\/strong> packaging, offering high productivity and cost-effectiveness.<\/p>\r\n\r\n<p>Operating principle:<\/p>\r\n\r\n<ul>\r\n    <li>Continuous <strong>plastic film<\/strong> with printed labels<\/li>\r\n    <li><strong>Automatic cutting mechanism<\/strong> separates labels precisely<\/li>\r\n    <li><strong>Hot glue<\/strong> applied to label backs<\/li>\r\n    <li>Labels <strong>wrap around<\/strong> the bottle<\/li>\r\n<\/ul>\r\n\r\n<p>Advantages:<\/p>\r\n\r\n<ul>\r\n    <li>Production speeds up to <strong>100,000 applications per hour<\/strong><\/li>\r\n    <li>High performance with multiple materials: <strong>OPP, PET, PVC, OPS, paper<\/strong><\/li>\r\n    <li><strong>360\u00b0 coverage<\/strong> on cylindrical or rectangular containers<\/li>\r\n    <li><strong>Vacuum drum system<\/strong> transfers labels without grippers<\/li>\r\n    <li><strong>Automatic reel joining<\/strong> enables continuous operation<\/li>\r\n    <li>Compatible with <strong>ultralight containers<\/strong> and thinnest labels (\"green packaging\")<\/li>\r\n<\/ul>\r\n\r\n<p>Considerations:<\/p>\r\n\r\n<ul>\r\n    <li>Requires more <strong>cleaning and maintenance<\/strong><\/li>\r\n    <li>Not suitable for <strong>non-cylindrical geometries<\/strong><\/li>\r\n    <li>Longer <strong>format change times<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h3>Hot Glue Pre-Cut Label Machines<\/h3>\r\n\r\n<p><strong>Pre-cut label machines<\/strong> use hot glue to apply paper or plastic labels from a storage magazine rather than continuous reels.<\/p>\r\n\r\n<p>Operating principle:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Pre-cut labels<\/strong> placed in dedicated storage<\/li>\r\n    <li>Glue maintained at <strong>constant temperature<\/strong> for optimal adhesion<\/li>\r\n    <li><strong>Independent glue groups<\/strong> \u2014 one for container dispensing, one for label overlap<\/li>\r\n    <li><strong>Synchronized steel roller<\/strong> distributes glue<\/li>\r\n    <li><strong>Excess glue collection tank<\/strong> included<\/li>\r\n<\/ul>\r\n\r\n<p>Specifications:<\/p>\r\n\r\n<ul>\r\n    <li>Production speeds from <strong>130 to 1,200 BPM<\/strong><\/li>\r\n    <li>Suitable for <strong>cylindrical and shaped containers<\/strong> with straight vertical surfaces<\/li>\r\n    <li><strong>Mixed labeling<\/strong> capability at same production speed<\/li>\r\n<\/ul>\r\n\r\n<h3>Cold Glue Labeling Machines<\/h3>\r\n\r\n<p><strong>Cold glue labelers<\/strong> use pre-cut labels inserted in dispensers with storage magazines. Glue is taken from a tank and applied directly to labels before container application.<\/p>\r\n\r\n<p>Characteristics:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Economical solution<\/strong> for low to medium volumes<\/li>\r\n    <li>Suitable for <strong>rectangular or square<\/strong> containers<\/li>\r\n    <li>Works with <strong>metal, cardboard, PET, PVC<\/strong> materials<\/li>\r\n<\/ul>\r\n\r\n<h3>Sleeve Labeling Machines<\/h3>\r\n\r\n<p><strong>Sleeve labels<\/strong> (shrink or heat-shrink) represent advanced labeling technology increasingly popular in beverage and food industries. These labels narrow around products, adapting to container shape and utilizing the <strong>entire surface<\/strong> for marketing and information.<\/p>\r\n\r\n<h4>Sleeve Types<\/h4>\r\n\r\n<table style=\"width: 100%; border-collapse: collapse; border: 1px solid #333; margin: 20px 0;\">\r\n    <thead>\r\n        <tr style=\"background-color: #f5f5f5;\">\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Type<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Description<\/th>\r\n            <th style=\"border: 1px solid #333; padding: 10px; text-align: left;\">Application<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Stretch Sleeve<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Elasticized cylindrical tubular film; pre-cut labels detached from lower tab<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Cylindrical containers; bulk packaging for product grouping<\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\"><strong>Shrink Sleeve<\/strong><\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Heat-shrinkable film; shrinks at ~100\u00b0C via steam<\/td>\r\n            <td style=\"border: 1px solid #333; padding: 10px;\">Complex shapes; 360\u00b0 decoration; 10-color printing<\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\r\n<p>Sleeve label advantages:<\/p>\r\n\r\n<ul>\r\n    <li><strong>No adhesive glue<\/strong> required \u2014 shrinks by heat<\/li>\r\n    <li>Works on <strong>any container type<\/strong>: plastic, glass, metal<\/li>\r\n    <li><strong>Full-body or partial<\/strong> application (including cap-only for tamper evidence)<\/li>\r\n    <li><strong>360\u00b0 decoration<\/strong> on complex shapes<\/li>\r\n    <li><strong>Barrier protection<\/strong> against light, abrasions, perforations<\/li>\r\n    <li>Film thickness <strong>30-70 microns<\/strong> (materials: PVC, PET-G, PP, PLA, OPS, PE)<\/li>\r\n    <li><strong>25% higher cost<\/strong> than traditional labels but potential <strong>150%+ ROI<\/strong><\/li>\r\n<\/ul>\r\n\r\n<h2>Labeling Process Steps<\/h2>\r\n\r\n<p>Automatic labeling follows a precise sequence:<\/p>\r\n\r\n<ol>\r\n    <li><strong>Bottle feeding and positioning<\/strong> \u2014 conveyor belt with mechanical guides or optical sensors ensures correct spacing<\/li>\r\n    <li><strong>Bottle detection<\/strong> \u2014 optical or mechanical sensors synchronize label release with bottle movement<\/li>\r\n    <li><strong>Label dispensing and application<\/strong> \u2014 labels applied via rollers or pressure applicators<\/li>\r\n    <li><strong>Securing and finishing<\/strong> \u2014 additional rollers or heat systems (for sleeves) eliminate air bubbles<\/li>\r\n    <li><strong>Quality control<\/strong> \u2014 sensors verify correct position and detect defects; irregular bottles automatically rejected<\/li>\r\n    <li><strong>Output<\/strong> \u2014 labeled bottles proceed to packaging or palletizing<\/li>\r\n<\/ol>\r\n\r\n<h2>Label Application Positions<\/h2>\r\n\r\n<p>Labeling machines can apply labels in various positions:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Front label<\/strong><\/li>\r\n    <li><strong>Back label<\/strong><\/li>\r\n    <li><strong>Side labels<\/strong><\/li>\r\n    <li><strong>Neck label<\/strong><\/li>\r\n    <li><strong>Wrap-around<\/strong> (full circumference)<\/li>\r\n    <li><strong>Cap sleeve<\/strong> (tamper-evident)<\/li>\r\n<\/ul>\r\n\r\n<h2>Labeling Machine Benefits<\/h2>\r\n\r\n<ul>\r\n    <li><strong>Versatility<\/strong> \u2014 handles glass, plastic, metal containers in various shapes<\/li>\r\n    <li><strong>High productivity<\/strong> \u2014 thousands of bottles per hour with continuous flow<\/li>\r\n    <li><strong>Precision<\/strong> \u2014 consistent, error-free application via advanced sensors<\/li>\r\n    <li><strong>Lower operating costs<\/strong> \u2014 automation reduces labor requirements<\/li>\r\n    <li><strong>Flexible configuration<\/strong> \u2014 programmable label positions<\/li>\r\n<\/ul>\r\n\r\n<h2>Purchasing Used Labeling Machines<\/h2>\r\n\r\n<p>Used labeling machines offer savings of <strong>35% to 60%<\/strong> compared to new equipment. Key evaluation factors:<\/p>\r\n\r\n<ul>\r\n    <li><strong>Container type<\/strong> \u2014 glass, PET, metal compatibility<\/li>\r\n    <li><strong>Container shape<\/strong> \u2014 cylin","parent":0,"count":161,"filter":"raw"},"manufacturer":{"term_id":14442,"name":"-","slug":"14442","term_group":0,"term_taxonomy_id":14442,"taxonomy":"manufacturer","description":"","parent":0,"count":0,"filter":"raw"},"model":"","year":{"value":"2015","label":"2015"},"notes":"M\u00e1quina de fundas","machine_type_as_text":""}],"fill_type":"","isobaric":false,"custom_speed_and_unit":{"custom_speed":"14000","unit":{"value":"1","label":"Cans\/hour"}},"trans_ok":false,"dropbox_photos":"https:\/\/www.dropbox.com\/home\/Siti%20Web%20(archivio%20macchine)\/Macchinari%20usati\/LINEE%20COMPLETE\/LC588\/foto%20originali","description":"<h1>L\u00ednea completa de conservas para 3 tama\u00f1os de latas &#8211; Resumen<\/h1>\n<p>Esta l\u00ednea completa de enlatado est\u00e1 dise\u00f1ada para una producci\u00f3n eficiente de bebidas y envases industriales en tres formatos de latas de aluminio. Dise\u00f1ado como soluci\u00f3n universal para conservas, alcanza hasta 14.000 latas por hora dependiendo del tama\u00f1o del envase y el producto. La l\u00ednea integra sistemas de utilidades de proceso, preparaci\u00f3n de productos, llenado, tapa, pasteurizaci\u00f3n, inspecci\u00f3n, impresi\u00f3n, envasado, paletizaci\u00f3n y transporte, proporcionando una v\u00eda llave en mano para la producci\u00f3n de bebidas e instalaciones de l\u00edneas de embotellado de segunda mano. Las marcas componentes clave incluyen Viessmann, Kaeser, Nagema, Ortmann Herbst, Angelus, Ferrum, Hermis, Stratec, Victor, Kisters, SMI, Keber y Sita. Configurado para latas de 250 ml, 330 ml y 500 ml, ofrece un rendimiento robusto para operaciones modernas de bebidas.    <\/p>\n<h2>Especificaciones t\u00e9cnicas y datos de rendimiento<\/h2>\n<ul>\n<li><strong>Velocidad de producci\u00f3n:<\/strong> hasta 14.000 cfh (dependiendo del tama\u00f1o de la lata; rango de l\u00ednea 10.000\u201314.000 cfh)<\/li>\n<li><strong>Tipos de contenedores:<\/strong> Latas de aluminio<\/li>\n<li><strong>Formatos compatibles:<\/strong> 0,25L, 0,33L, 0,5L<\/li>\n<li><strong>Relleno 1:<\/strong> Ortmann Herbst 45\/6, 1984; 330 ml a 12.000 cph; 10.000 ml a 8.000 ccph; Reparaciones de servicio en 2012<\/li>\n<li><strong>Lanzador de costura 1:<\/strong> Angelus, 1980<\/li>\n<li><strong>Relleno 2:<\/strong> Ortmann Herbst, 1980; 250 ml a 14.000 cpph; actualizado a Slim 250 ml en 2011<\/li>\n<li><strong>Lanzador de costura 2:<\/strong> Ferrum 706, 1982<\/li>\n<li><strong>Pasteurizador de t\u00fanel:<\/strong> Hermis, 2015<\/li>\n<li><strong>Inspector de nivel de relleno:<\/strong> Stratec, 2000<\/li>\n<li><strong>Impresora de latas:<\/strong> Victor, 2020<\/li>\n<li><strong>Embalaje:<\/strong> M\u00e1quina de embalaje Kisters, 1993; M\u00e1quina multipack SMI, 2004<\/li>\n<li><strong>Paletizado:<\/strong> paletizador keber, 1997; Envoltura de pal\u00e9s Sita, 2011<\/li>\n<li><strong>Despaletizaci\u00f3n:<\/strong> Despaletizador de latas Frezart, 2009 (inicio 2011)<\/li>\n<li><strong>Transportadores:<\/strong> Sistema de cinta transportadora integrado con dos platos giratorios de latas, 2011<\/li>\n<li><strong>Lavadoras de latas:<\/strong> Dos unidades adaptadas a 250 ml, 330 ml, 500 ml, 2011<\/li>\n<li><strong>Servicios y procesos:<\/strong> caldera Viessmann Vitomax 200 Hb (2008, inicio 2015); compresor Kaeser con refuerzo y dos tanques de aire (2010, inicio 2011); Estaci\u00f3n CIP con tres tanques, 2011; Sala de jarabe con sistema de refrigeraci\u00f3n y mezclador Nagema, 2011<\/li>\n<li><strong>Almacenamiento:<\/strong> Cinco dep\u00f3sitos de bebida listos de 100 hL, de acero con revestimiento de grado alimentario<\/li>\n<\/ul>\n<h2>Sistemas avanzados de automatizaci\u00f3n y control<\/h2>\n<p>La arquitectura de l\u00ednea permite la operaci\u00f3n coordinada desde la despaletizaci\u00f3n hasta la paletizaci\u00f3n, permitiendo un rendimiento estable dentro del rango de 10.000\u201314.000 cph. La inspecci\u00f3n y la impresi\u00f3n integradas garantizan el control de calidad y la trazabilidad en l\u00ednea. Interbloqueos de seguridad y protecci\u00f3n est\u00e1n presentes en las estaciones cr\u00edticas, como el llenado, el tapado, la pasteurizaci\u00f3n, el embalaje y el manejo de pal\u00e9s. Los componentes de cambio de formato se configuran para tres tama\u00f1os de latas para reducir el tiempo de cambio y mantener una calidad de producci\u00f3n consistente.   <\/p>\n<h2>Capacidades de integraci\u00f3n de la l\u00ednea de producci\u00f3n<\/h2>\n<p>Esta l\u00ednea de producci\u00f3n completa est\u00e1 dise\u00f1ada para la operaci\u00f3n en l\u00ednea, combinando procesamiento, llenado y envasado al final de la l\u00ednea en un flujo unificado. El sistema de cinta transportadora conecta todo el equipo, incluyendo dos platos giratorios para el enrutamiento y acumulaci\u00f3n. La configuraci\u00f3n permite cambios r\u00e1pidos de formato entre latas de 0,25L, 0,33L y 0,5L. La capacidad adicional de etiqueta retr\u00e1ctil para latas en blanco mejora la flexibilidad en la presentaci\u00f3n del producto, mientras que las m\u00e1quinas multipack y de embalaje soportan formatos de venta al por menor variados.   <\/p>\n<h2>Condici\u00f3n de la m\u00e1quina e historial de mantenimiento<\/h2>\n<p>La l\u00ednea se ofrece como una l\u00ednea de embotellado de segunda mano y usada, con una intervenci\u00f3n documentada en el relleno Ortmann Herbst 45\/6 en 2012. Varios elementos incluyen notas de puesta en marcha (por ejemplo, inicio del despaletizador en 2011, inicio de caldera en 2015, inicio del sistema de compresores en 2011), que reflejan operaciones industriales previas. En general, el equipo presenta una soluci\u00f3n completa y coherente para la producci\u00f3n de bebidas con marcas consolidadas en cada etapa del proceso.  <\/p>\n<h2>Rendimiento operativo y versatilidad<\/h2>\n<p>Configurada para tres tama\u00f1os de latas de aluminio, la l\u00ednea ofrece un manejo robusto de latas, relleno preciso, tapas fiables con tecnolog\u00eda Angelus y Ferrum, y procesamiento t\u00e9rmico mediante un pasteurizador t\u00fanel Hermis. El control de calidad en l\u00ednea lo realiza un inspector de nivel de relleno Stratec, mientras que una impresora Victor se encarga de la codificaci\u00f3n. Una l\u00ednea dedicada a encoger etiquetas de funda en latas en blanco ampl\u00eda las opciones de marca del producto. Aguas abajo, el embalaje Kisters y el equipo multipack SMI gestionan la unitizaci\u00f3n antes de paletizar y envolver.   <\/p>\n<h2>Requisitos de instalaci\u00f3n y preparaci\u00f3n del sitio<\/h2>\n<p>El conjunto de utilidad de proceso incluye una caldera de vapor y un sistema de aire comprimido con refuerzo y dep\u00f3sitos, que soporta pasteurizaci\u00f3n, actuaci\u00f3n neum\u00e1tica y operaciones CIP. La estaci\u00f3n CIP con tres tanques y la sala de jarabes con refrigeraci\u00f3n y mezcla permiten una preparaci\u00f3n higi\u00e9nica de bebidas. La preparaci\u00f3n del sitio debe considerar la disposici\u00f3n lineal de las cintas transportadoras, el acceso para mantenimiento, el drenaje para CIP y lavado, y las conexiones de servicios para vapor, aire comprimido y agua de proceso.  <\/p>\n<h2>Certificaci\u00f3n de est\u00e1ndares de seguridad y cumplimiento<\/h2>\n<p>La protecci\u00f3n de seguridad, las paradas de emergencia y los puntos de acceso interconectados est\u00e1n integrados en los m\u00f3dulos principales de la l\u00ednea, apoyando el funcionamiento seguro en entornos de envasado de bebidas. Elementos de dise\u00f1o higi\u00e9nico, como tanques revestidos de acero inoxidable o de grado alimentario, y la capacidad CIP contribuyen a las pr\u00e1cticas de seguridad alimentaria y de bebidas. Las marcas componentes del sistema son conocidas en el sector industrial de envases y producci\u00f3n de bebidas, facilitando la alineaci\u00f3n de cumplimiento y la formaci\u00f3n de los operadores.  <\/p>\n","pdf_url":"https:\/\/www.usedbottlinglines.com\/wp-content\/plugins\/ubl-mpdf\/Machine-PDFs\/LC588-es.pdf"},"_links":{"self":[{"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/machines\/773159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/machines"}],"about":[{"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/types\/machines"}],"author":[{"embeddable":true,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/users\/10"}],"version-history":[{"count":1,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/machines\/773159\/revisions"}],"predecessor-version":[{"id":773176,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/machines\/773159\/revisions\/773176"}],"wp:attachment":[{"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/media?parent=773159"}],"wp:term":[{"taxonomy":"container","embeddable":true,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/container?post=773159"},{"taxonomy":"format","embeddable":true,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/format?post=773159"},{"taxonomy":"machine_types","embeddable":true,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/machine_types?post=773159"},{"taxonomy":"manufacturer","embeddable":true,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/manufacturer?post=773159"},{"taxonomy":"type_of_product","embeddable":true,"href":"https:\/\/ubl.solture.it\/es\/wp-json\/wp\/v2\/type_of_product?post=773159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}